Recipe Sifter

delicate, a bit spicy dish inspired by Asian cuisine, and stir-fried in my favorite old wok..

Spice up your shrimp with this succulent recipe that doesn't take a lot of effort. Perfect for when you're late to prepare dinner!

Quick and easy rendition of a classic. Serve these garlicky marinated shrimp over or tossed with your favorite pasta.

Delicious and refreshing.

Super easy marinated shrimp, skewered then grilled to perfection. Great as a warm weather main dish or as an appetizer/hors d'oevres.

This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!

Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?

Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)

Nothing says lovin like some spicy Louisiana cooking. I absolutely LOVE making this when I have the time. I'm toning down the amount of creole seasoning that I use, because I tend to be a little heavy handed with it. The amount is an approximate - season to your taste. Fell free to substitute cajun seasoning for the creole. It's all about personal preference. Enjoy!!

Shrimp Cocktail with Fresh Avocado and Mango Salsa

Jambalaya for your slow cooker.

Shrimp baked in butter, garlic, lemon, parsley with dijon mustard. Classic.

Pad Thai Pseudo recipe

Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.

Hearty and creamy grits in a slow cooker with corn and shrimp.