Recipe Sifter

Fruit Cheeses are closely related to jams and jellies but have a firmer texture and are usually served moulded and cut into chunks as an accompaniment to roast or cold meats. Quince really makes the best cheese and is a wonderful rich amber colour. It is a particular speciality of Spain and is traditionally eaten as a sweet snack. This recipe will keep for 2 years and makes a wonderful and unusual gift.

Quick and simple snack/buffet food.

A fruity wine containing pineapple and orange juice that can add fun to a dinner with guests or a family reunion.

Jerusalem Artichoke with Mushrooms and Thyme recipe

The reputation of fruitcake has been tarnished but store bought and candied fruitcakes. Using dried instead of candied fruit demonstrates what fruitcake is supposed to be.

Cabbage Soup recipe

Classic Lebkuchen recipe

Fruit compotes are a typical dessert for a Sabbath meat meal.

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Try this neat treat that is perfect for Christmas and is sure to bring family and friends together.

Creamy Lemonade Pie recipe

Favorite Lemon Bisque recipe