559 MEAT COOKIE recipes
A sophisticated chicken in wine that's good enough to telegraph home about.
Classic Williamsburg Inn Chicken and Dumplings recipe
Brisket with Sweet Potatoes recipe
A fancy turkey pot pie baked in Mini squash halves and topped with whole wheat herbed biscuits.
Noodle-Seafood Soup recipe
Maryland Crab Soup recipe
Cheesy Okra Crab Supreme recipe
Booya or booyah is popular the twin cities of Minneapolis and St. Paul in Minnesota, and in Northeast Wisconsin. The dish is said to have originally consisted of mostly turtle meat and cabbage, although such things as chicken and oxtails and rutabagas and potatoes have always had a prominent role. The term seems to have first appeared in print in the 1880s.
Unlike meat stock, vegetable stock doesn't benefit from hours of cooking. After about 40 minutes of simmering, the vegetables have yielded all of their flavor.