Recipe Sifter

Oven baked salmon with dill recipe bakes in rice topped tomatoes and mushrooms for an easy weekday main dish recipe.

A refreshing and delicious salad is also nutritious and healthy!

A spicy and delicious stew made with adzuki beans, carrots, mushrooms and a dash of cayenne pepper.

Add a European taste to your summer with this succulent dish that is made with beer to give it a unique flavor.

This moist and flavorful corn bread is packed with delicious yet nutritious ingredients, such as browned onions, roasted corn, basil, roasted bell pepper, cheese... You can serve it as a side or it's delicious just by itself.

Broccoli ricotta quiche with cheddar, yogurt, and a whisper of nutmeg in a flaky crust. A lighter take on quiche that still satisfies with every slice.

This is like a very thick chicken soup and the basil makes this delicious!

Learn techniques to make a moist meatloaf main dish with traditional and several surprising ingredients that work together to hold in moisture while enriching the sweet, tangy glaze.

Easy and comforting weekday dinner. Pork chops smothered in a tangy paprika cream sauce.

Savory muffins with mushrooms, walnuts, cheese and herbs. A delicious make-ahead quick breakfast idea.

A souped up version of Mexican chicken enchiladas that's prefect to celebrate Cinco de Mayo.

A Mexican twist for your slow cooker. Packed with flavor, lean pork in a tangy tomatillo sauce.

A delicious change from the standard Krab or Clam dip.

Outstanding, super creamy, cheesy and belly warming. We served it with toasted garlic croutons for some added texture. It was a bit like cheese fondue but not as rich.

An easy, cost-effective succulent and scrumptious meal that is perfect to make when late to prepare dinner.

Cheesy, crispy and tasty. These phyllo rolls are great for a fancy appetizer, or a side dish, or a simply delicious main dish.