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garlic2.6 k onions2.1 k tomatoes2.1 k salt1.9 k black pepper1.6 k tomato paste1.2 k parmesan, parmigiano-reggiano cheese, grated1 k water990 stock930 sweet bell peppers920 basil890 parsley leaves890 butter820 sugar690 oregano640 flour640 beef630 eggs620 lemon600 carrots540 milk530 mushrooms520 scallions, spring or green onions510 chicken470 sweet red bell peppers470 celery460 green bell peppers440 lemon juice420 chicken broth400 pasta390 red pepper flakes340 ground beef340 cream330 thyme330 tomato sauce320 bay leaves300 garlic cloves300 cumin300 mozzarella cheese300 tomatoes, canned300 spaghetti290 white wine280 soy sauce or tamari (for gluten-free)280 pasta, elbow macaroni260 chili powder260 chicken breasts260 shrimp260 cayenne pepper240 olive oil, extra-virgin230 zucchini230 heavy whipping cream220 cilantro220 ginger210 shallots210 cheddar cheese200 paprika200 spinach200 ricotta cheese200 broccoli florets200 italian plum (roma) tomatoes190 sesame oil180 sausage180 cornstarch180 garlic powder180 nutmeg170 bread crumbs170 red wine170 tahini (sesame paste)170 pasta, fettuccine160 pork150 sour cream150 beef stock150 red hot pepper sauce140 white pepper140 worcestershire sauce140 pasta, linguine140 potatoes140 green peas130 lasagna noodles130 pasta, penne130 vegetable stock130 chickpeas (garbanzo beans)130 margarine120 butter, unsalted120 bacon120 brown sugar120 rosemary leaves120 jalapeño pepper120 eggplant110 red kidney beans110 red onion110 spaghetti sauce110 coriander110 sundried tomatoes110 hot chili peppers110 cinnamon110 green chili peppers110 lemon zest100 turkey100 black olives100 vinegar100 tofu99 red wine vinegar98 pine nuts98 dijon mustard97 green beans96 fish sauce96 miso paste95 cottage cheese92 chicken breast halves, boneless, skinless92 dill weed91 marjoram89 corn87 sherry87 rice vinegar87 thai chili paste87 chives85 curry powder85 italian seasoning84 cloves83 noodles83 asparagus82 cucumbers82 olives81 coconut milk81 italian parsley81 honey80 ham80 rice79 peanut oil79 mayonnaise78 cabbage77 lime juice76 cheese76 ground beef, lean76 feta cheese76 almonds75 leeks75 pasta shells75 walnuts74 dry mustard74 beef, steak73 capers73 turmeric71 red curry paste70 romano cheese69 angel hair pasta69 prepared mustard68 sesame seeds68 italian sausage68 mint leaves67 yellow onion67 pasta, orzo67 egg whites66 lemongrass65 red chili peppers65 balsamic vinegar61 tarragon leaves61 peanut butter60 cumin seeds60 artichoke hearts60 light cream (half&half)60 almond paste59 egg noodles58 cherry tomatoes58 ketchup57 egg yolks57 garlic salt55 sweet yellow bell peppers55 ginger root55 chicken broth, low salt54 shrimp paste53 pasta, bow-tie (farfalle)53 sea salt52 vermicelli pasta52 snow pea pods51 pasta, rotini51 sage49 lentils49 anchovy fillets49 allspice48 monterey jack cheese48 tomato purée (passata)48 peppercorns47 kosher salt47 milk, skim47 tomatoes, stewed, canned47 mung bean sprouts46 clams46 celery stalks46 cream cheese45 vanilla extract45 beer45 peanuts45 white wine vinegar45 evaporated milk45 baking powder44 soup, cream of mushroom44 coriander seeds44
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531 PASTA recipes

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Simple Coconut-Sesame Noodles

A very simple dinner for when you don’t have a lot of time to prepare a meal. Use brown rice noodles instead of the white variety to take advantage of the additional fibre they contain. Add other steamed / fresh vegetables to make the meal more substantial.

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Panang Beef

Panang beef curry with homemade spice paste, coconut cream cracked to release its oil, roasted peanuts, and fresh basil. Authentic Thai technique, medium heat, ready in 40 minutes.

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Coconut Curry Prawns

Naturally very low in fat, prawns also contain beneficial omega-3 fatty acids and are a good source of protein. The spices used in the curry are powerful anti-virals, anti-bacterials and anti-inflammatories.

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Blinchaty Pirog

Blinchaty pirog is a Russian layered crepe pie filled with seasoned ground beef, mushrooms, red wine, and dill, topped with a cool yogurt sauce. A showstopping centerpiece dish.

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Cherry-Almond Cake

We all love this cherry-almond cake, I used whole wheat flour, still very nice, I just always prefer high fibre flour. I will make this cake very often.

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Thai Green Curry Chicken

Thai green curry chicken simmers tender chicken in coconut milk and aromatic green curry paste, balanced with fish sauce, ginger, and a touch of sugar. A fragrant, weeknight-friendly curry over rice.

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Thai Satay with Spicy Peanut Sauce

Pork or chicken strips marinated in lemongrass, galangal, curry, and coconut milk, grilled on skewers with a from-scratch spicy peanut dipping sauce. Authentic Thai satay at home.

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Low Cal Baked Beef Stew with Sour Cream Biscuits

Low Cal Baked Beef Stew with Sour Cream Biscuits recipe

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Otak Otak (Fish Mousse Grilled on a Banana Leaf)

Otak otak: Southeast Asian fish mousse with a lemongrass-galangal-chili spice paste and coconut milk, wrapped in banana leaves and grilled. Each packet holds a shrimp inside a fragrant, spiced fish paste.

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Kang-Ped Bhet-Yang - Thai Roast Duck Red Curry.

Kang ped bhet yang, Thai roast duck red curry with homemade curry paste, coconut cream, Thai basil, and Kaffir lime. A Bangkok restaurant classic with layered heat and sweet-savory complexity.

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Kaeng Ped Cai

Kaeng Ped Cai, a Thai red curry chicken stir-fry with coconut milk, dried chilies, shrimp paste, and fresh coriander. A fast, aromatic one-wok dinner served over rice.

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Chinese Chicken Strata

Make-ahead Chinese-style chicken strata with cubed bread, eggs, milk, sesame oil, soy, water chestnuts, and red bell pepper. Overnight breakfast or brunch casserole.

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Tempeh & Sweetcorn Roast with Tahini/Mushroom Sauce

Tempeh and Sweetcorn Roast with Tahini/Mushroom Sauce recipe

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Meaty Lasagna Bolognese

Amazing lasagna, I exaclty followed up every step of the ingredients, it was almost perfect, will denfinitely make it again and again.

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Moussaka Casserole

Classic moussaka casserole with layers of fried eggplant, spiced ground beef and lamb in red wine tomato sauce, and a rich bechamel with egg yolks and lemon juice. Topped with a golden Parmesan crust.

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Prawn Laksa

Laksa gets a bad rap in Singapore because of the addition of coconut cream. However, coconut oil is actually a superfood, containing important compounds that enhance immunity and protect against digestive system disorders. In particular, coconuts are rich in lauric acid, which is known for being antiviral, antibacterial and antifungal, and boosts the immune system. Choose virgin coconut oil and coconut products that have no questionable ingredients added to them.