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salt4.3 k onions2.8 k sugar2.7 k water2.6 k eggs2.4 k flour2.4 k garlic2.1 k butter2 k black pepper1.5 k vanilla extract1.4 k baking soda1.2 k cinnamon1.1 k tomatoes1.1 k carrots1 k baking powder960 brown sugar930 milk850 parsley leaves770 celery710 cumin680 potatoes640 green bell peppers640 yeast, active dry630 oregano620 whole-wheat flour610 lemon juice580 raisins, seedless580 sweet red bell peppers570 walnuts550 basil540 bay leaves510 nutmeg500 chili powder500 ginger490 scallions, spring or green onions480 honey470 powdered sugar460 cocoa powder450 vegetable shortening450 pecans440 margarine440 nuts430 cilantro430 chicken broth430 rolled oats420 thyme410 cloves400 mushrooms370 tomato paste370 cayenne pepper350 parmesan, parmigiano-reggiano cheese, grated350 tomato sauce310 apples310 zucchini300 soy sauce or tamari (for gluten-free)300 sour cream300 black beans300 almonds300 red pepper flakes290 chickpeas (garbanzo beans)280 paprika280 molasses280 rice260 heavy whipping cream260 buttermilk260 egg whites260 coconut260 peanut butter250 coriander250 lentils250 corn240 turmeric240 vinegar240 allspice230 butter, unsalted230 jalapeño pepper230 red onion230 red hot pepper sauce230 bacon230 bananas220 red kidney beans220 dates220 cheddar cheese220 cornmeal220 green chili peppers220 olive oil, extra-virgin210 cabbage210 chocolate, semi-sweet210 orange zest210 garlic powder200 garlic cloves200 cornstarch200 tomatoes, canned200 bread flour200 spinach190 lemon190 cream cheese190 worcestershire sauce190 orange juice180 avocados180 bread crumbs180 green beans180 italian plum (roma) tomatoes180 pinto beans180 beef stock170 flour, unbleached, all-purpose170 applesauce170 oranges170 chocolate unsweetened170 lemon zest170 vegetable stock170 chocolate chips170 white wine160 green peas160 egg yolks160 hot chili peppers160 beans150 curry powder150 chocolate chips (semi-sweet)150 ground beef150 cumin seeds150 lime juice140 sesame seeds140 tofu140 rosemary leaves140 sweet potatoes, or yams130 mozzarella cheese130 peanuts130 stock130 wheat germ130 pearl barley130 cucumbers130 apple cider vinegar120 pumpkin120 red wine120 mint leaves120 white pepper120 beef110 chicken110 shallots110 pasta110 eggplant110 brown rice110 spaghetti110 evaporated milk110 chicken breasts110 canola oil110 ham110 sea salt110 bran110 red wine vinegar110 leeks110 limes110 sesame oil110 prepared mustard110 dry mustard100 almond extract100 maple syrup100 marjoram100 dill weed99 brown sugar, light99 ketchup98 corn syrup, light98 raspberries97 black olives97 shrimp95 dijon mustard95 rye flour95 pears95 sage94 milk, skim, (non fat) powder94 cracked wheat (bulgur)93 pie shell (9 inch)93 currants92 caraway seeds92 golden raisins92 milk, skim92 monterey jack cheese90 broccoli florets90 salsa89 beer87 light cream (half&half)87 oatmeal86 yellow onion85 sunflower seeds83 cake flour82 spaghetti sauce81 tomato juice79 cinnamon sticks78 ginger root78 liqueur77 sweet bell peppers76 sherry75 white wine vinegar75 pineapple73 cranberries73 mayonnaise72 ricotta cheese72 red skinned potatoes72
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2,367 recipes

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Granola Cookie Bars

I was looking for a recipe that transported well.The kids love these easy to make bars. They are great to take to the park,on a picnic or on a hike.I wrap them individually in plastic wrap and they are just great!

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Gumbo I

A savory and hearty dish made with succulent shrimp, juicy tomatoes and okra.

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Hazelnut Oatmeal Pancakes

Hazelnut oatmeal pancakes made with buttermilk-soaked rolled oats and toasted hazelnuts for a nutty, hearty breakfast. Crispy edges, tender centers, and extra fiber from the oats.

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Jewish Apple Cake

Jewish apple cake baked in a tube pan with layers of cinnamon-sugar Granny Smith apples and a moist oil-free batter made with applesauce and orange juice.

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Kings Arms Tavern Cream of Peanut Soup

Cream of peanut soup from Colonial Williamsburg's Kings Arms Tavern: a velvety blend of peanut butter, chicken broth, sauteed celery and onion, finished with cream and chopped peanuts. Southern tavern classic.

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Lentil Pastitsio (Vegetarian)

Greek-style vegetarian pastitsio with spiced lentils, fettuccine, and a fluffy egg white topping. Comfort food without the meat.

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Low-Fat Crab Chowder

Try this tasty dish made with imitation crab, potatoes and green bell peppers.

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Luxury Nachos

Nachos is definitely one popular Mexican food, and it's a perfect appetizer for party, make this luxury nachos to start celebrating Cinco de Mayo.

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Maple Bars

Chewy maple oat bars with real maple syrup, rolled oats, and chopped nuts. A one-bowl, mix-and-bake treat with warm maple flavor in every bite.

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Mark's Almond Pie

Almonds have a wide range of culinary uses although desserts and sweet preparations tend to be the most common.

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Mississippi Mud Brownie Pie

Fudgy baked chocolate brownie base topped with gooey marshmallow cream and rich chocolate frosting studded with crunchy pecans. A Southern classic that's part brownie, part pie, all decadence.

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Multigrain Buns

Multigrain buns made with whole wheat flour, rolled oats, sesame seeds, sunflower seeds, and a hint of caraway. Hearty homemade sandwich rolls with a chewy crust and seedy oat topping.

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No Frost Chocolate Chip Cake

No frost chocolate chip cake bakes its own topping: a moist date-sweetened cocoa cake crowned with a crackly sugar and chocolate-chip crust. Skip the icing entirely.

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Oatmeal Apple Cheese Cookies

Oatmeal apple cheese cookies pair sharp cheddar with sweet apples and warm cinnamon for a sweet-savory cookie that captures classic apple pie a la mode in every bite.

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Oatmeal Cake & Frosting

Surprise family at the next Thanksgiving dinner with this delicious cake that is sure to make your aunts proud.

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Oatmeal Delights (Filled Cookie)

Old-fashioned honey-sweetened oatmeal sandwich cookies filled with a homemade raisin, orange, and lemon fruit filling. A nostalgic farmhouse recipe that yields 4 dozen.