Chinese recipes

Chinese Crab and Corn Soup recipe

Add a Chinese kick to your coleslaw with this recipe that uses pineapple, water chestnuts and bit of ginger.

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Basic Sauce is used over and over again to slow-simmer a number of foods. It imparts its own flavor to what is cooked, and grows more savory with the cooking of different foods.

Meat Filled Oriental Pancakes recipe

General Tso's Chicken Peng Teng recipe

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Mushrooms are always a healthy food, this recipe is very worthy to try!