Low muffin recipes

Chicken thigh chunks and spring onions, skewered and glazed with a honey ginger sauce.

A spicy, yet delicious dish that is perfect for a light lunch or hearty dinner.

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Another Chinese restaurant staple, this time made with whole-wheat flour (you could also use spelt flour). It’s important to cook these in a flat-bottomed frying pan and not a wok. You can make the dough ahead of time and freeze for future use.

A scrumptious beef dish made with oyster sauce, rice wine and canned mushrooms.

Steamed halibut, onion, bok choy and shiitake mushrooms are drizzled with garlic-ginger-soy based vinaigrette. Refreshing and delicious.

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