Side Dish Recipes

A tasty side dish that doesn't take long to make or satisfy.

Tofu is tossed with a mixture of honey, soy sauce and sesame oil, then baked in the oven, which develops delicious flavor and great texture. Mix together these yummy baked tofu cubes with cooked quinoa, carrots, and Asian seasonings. A flavorful dish that can be served as a side dish or a simply tasty main dish.

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Fruit Cheeses are closely related to jams and jellies but have a firmer texture and are usually served moulded and cut into chunks as an accompaniment to roast or cold meats. Quince really makes the best cheese and is a wonderful rich amber colour. It is a particular speciality of Spain and is traditionally eaten as a sweet snack. This recipe will keep for 2 years and makes a wonderful and unusual gift.

Rujak (Pungent Fruit Salad) recipe

Silky Fennel Soup recipe

Delicious spinach salad with veggies and cheeses.

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Butternuts are extremely nutritious: they’re rich in beta-carotene and vitamin C, as well as high in fibre and low in calories

Try this quick, easy and simple garlic sauteed rapini, a good way to use up your greens.

A good accompaniment with a meat dish, fresh and light.

Classic all-american potato salad with a secret ingredient that delivers the seasoning.