Flavor recipes

Classic burger for the grill with a slight twist. Instead of bread crumbs as filler this burger recipe uses rolled oats along with a bit of teriyaki sauce for a boost of extra flavor.

A simple crockpot recipe that will help you make a hearty and delicious beef stew your whole family will enjoy!

Has a really nice flavor but I would suggest altering it a bit to suit your taste. Go lighter on the chili sauce or substitute tomato sauce if you don't prefer a spicy food. Definitely salt to taste as the recipe doesn't call for any salt.

Beef slices are stir-fried with onions, celeries and mushrooms in a soy-wine sauce. Quick, easy and flavorful. Serve it with a bowl of rice or steamed buns to complete the meal.

Why this recipe works: Simmering chicken broth with lime zest and ginger is a shortcut to Asian flavor.

Beef stuffed filo pastry. A savory pastry with true Yugoslavian flavor.

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.

Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

Flavorful roast beef with earthy wild mushrooms and rosemary sauce.

Layers of complex flavors are featured in this meaty (no beans) chili.

Classic dish famous in restaurants in France, simplified here but keeps all the flavor of the original recipe. A low carb treat.

Nachos is definitely one popular Mexican food, and it's a perfect appetizer for party, make this luxury nachos to start celebrating Cinco de Mayo.

A succulent dish that's easy to make and will satisfy everyone's hunger at the dinner table.