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onions320 salt320 garlic280 black pepper240 lamb210 water150 butter140 parsley leaves130 tomatoes95 lemon juice87 carrots87 rosemary leaves80 ginger74 thyme73 oregano70 bay leaves68 flour66 eggs66 potatoes66 leg of lamb66 chicken broth65 cinnamon63 sugar59 mint leaves58 beef stock53 cumin52 coriander51 garlic cloves46 ground lamb43 red wine39 lamb rib chops39 cloves38 yogurt, plain38 celery37 soy sauce or tamari (for gluten-free)37 rice37 cayenne pepper36 turmeric36 white wine35 sweet red bell peppers35 lamb shoulder34 lemon33 tomato paste33 scallions, spring or green onions33 basil30 nutmeg30 honey30 bread crumbs29 mushrooms28 paprika28 allspice26 shallots26 stock26 green bell peppers25 cornstarch23 curry powder23 cumin seeds23 garam masala23 olive oil, extra-virgin23 yogurt23 cardamom seeds23 green peas23 ginger root22 almonds21 cilantro21 cinnamon sticks21 raisins, seedless21 saffron threads21 worcestershire sauce21 beef20 pine nuts20 feta cheese20 black peppercorns20 dill weed19 rack of lamb19 milk18 vinegar18 chili powder18 lime juice18 butter, unsalted18 leeks18 coriander seeds18 hot chili peppers18 lamb shanks18 red pepper flakes18 marjoram18 brown sugar17 cucumbers17 zucchini16 sherry16 sesame oil16 prepared mustard16 lemon zest16 lamb stew meat16 ghee (clarified butter)16 tomato sauce15 dijon mustard15 cardamom pods15 parmesan, parmigiano-reggiano cheese, grated15 spinach14 red wine vinegar14 cracked wheat (bulgur)14 turnip14 green chili peppers14 boneless leg of lamb14 bacon13 italian plum (roma) tomatoes13 lamb loin13 cabbage13 apples12 ground beef12 red onion12 chickpeas (garbanzo beans)12 garlic powder11 peppercorns11 peanut oil11 lemons11 orange juice10 eggplant10 balsamic vinegar10 jalapeño pepper10 heavy whipping cream10 pita bread10 sour cream9 pork9 mayonnaise9 currants9 couscous9 kosher salt9 orange zest9 rosemary sprigs9 lamb, stock9 long grain rice9 red hot pepper sauce9 yellow onion9 lamb shoulder chops9 wine8 dry mustard8 egg yolks8 cream8 white wine vinegar8 pearl barley8 cashew nuts8 red chili peppers8 juniper berries8 tomato purée (passata)8 celery stalks8 sage7 olives7 apple cider vinegar7 green beans7 savory7 sesame seeds7 sweet potatoes, or yams7 soy sauce, light7 tomatoes, canned7 phyllo (filo) pastry sheets7 chives6 bread6 white pepper6 coconut milk6 parsley sprigs6 cloves, whole6 corn oil6 fennel seeds6 oyster sauce6 lemongrass6 puff pastry6 cherry tomatoes6 soy sauce, dark6 tarragon leaves6 mutton6 sweet yellow bell peppers6 white onion6 chutney6 chicken5 yeast, active dry5 garlic salt5 lentils5 whole-wheat flour5 apple cider5 ground beef, lean5 asparagus5 caraway seeds5 golden raisins5 oranges5 okra5 mung bean sprouts5 beef, steak5 rice wine5 herbs5 watercress5 basmati rice5 green olives5 bok choy5 kalamata olives5 thyme sprigs5 fennel bulb5 limes5

629 recipes

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Black Pepper & Herb-Crusted Rack of Lamb

Rack of lamb crusted with cracked black pepper, garlic, chervil, rosemary, and thyme, seared at high heat then roasted to a rosy medium-rare. Elegant enough for a dinner party, simple enough for any confident home cook.

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Boy Suhash's Phall

The hottest curry in the world by Boy Suhash, Luxembourg.

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Cajun Lamb with Rice

Cajun-spiced lamb sirloin seared and roasted, served over tomato-pepper rice cooked in chicken broth. Cayenne, paprika, and garlic give this Southern-style lamb roast serious kick.

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Chicken or Lamb Biryani

Fragrant biryani with yogurt-marinated chicken or lamb layered over saffron rice with crispy fried onions and whole spices. Authentic South Asian comfort food from scratch.

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Classic White Stock

A culinary school-style white chicken stock made from blanched bones, mirepoix, and a classic sachet of herbs and spices. Simmered for hours and strained into a clear, clean-flavored foundation for soups and sauces.

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Greek Style Moussaka

Layers of wine-braised lamb, silky eggplant, and creamy ricotta béchamel bake into this classic Greek casserole. Warming cinnamon and nutmeg make it unforgettable.

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Home-style Doner Kebab

Spiced ground lamb grills into crispy-edged slabs perfect for slicing thin and stuffing into warm pita with yogurt and fresh salad. This 15-minute doner kebab brings street food flavor to your kitchen.

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Irish Lamb Stew with Root Vegetables & Green Peas

Irish Lamb Stew with Root Vegetables and Green Peas recipe

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Lamb Shish Kebab

You will definetly be licking your chops after enjoying this scrumptious dish made with succulent lamb.

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New England Lamb Bake

New England lamb bake is a rustic one-pot supper: tender braised lamb with leeks, carrots and herbs under a golden, buttery potato crust. A hearty cold-weather casserole, lamb hotpot New England style.

Middle Eastern Kebabs
Middle Eastern Kebabs

Middle Eastern lamb kebabs (kofta) blend ground lamb with garlic, ginger, cumin, mint, and parsley before grilling on skewers. Serve with pita, salad, and yogurt for an authentic mezze dinner.

Minty Lamb Burgers
Minty Lamb Burgers

Minty lamb burgers blend ground lamb with grated onion, garlic, and fresh mint, then grill hot and fast over coals. Mediterranean-style burger ready in 25 minutes.

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Crown Roast of Lamb with Tipsy Sweet Potato Stuffing (Australia)

Australian crown roast of lamb filled with sherry-spiked sweet potato stuffing. Simple to assemble, stunning to serve, and the "tipsy" part makes it a proper party roast.

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Roast Lamb with Potatoes (Arni Psito Me Patates)

Arni psito me patates, Greek roast leg of lamb studded with garlic, brushed with lemon and butter, and roasted with tomato paste-rubbed potatoes. A classic Greek Sunday roast.

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Herbed Lamb Chops With Greek Couscous Salad

Pan-seared lamb loin chops pressed with a garlic-parsley rub, served over a Greek-style couscous salad with tomato, cucumber, feta, and fresh dill. A bright Mediterranean dinner ready in 25 minutes.

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Lebanese Stuffed Grape Leaves

Lebanese stuffed grape leaves filled with spiced lamb and rice seasoned with allspice and cinnamon, rolled tight and simmered over lemon slices. A traditional Middle Eastern appetizer.