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Scone Recipes


using: flour

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flour110 baking powder110 salt98 butter91 sugar89 eggs68 milk53 baking soda53 buttermilk39 cinnamon24 whole-wheat flour20 raisins, seedless19 orange zest17 vanilla extract16 margarine14 currants13 brown sugar12 honey12 heavy whipping cream12 nutmeg10 butter, unsalted10 cream of tartar10 apples9 egg whites8 flour, self-rising8 water7 ginger7 egg yolks7 cranberries7 rolled oats7 milk, skim7 blueberries6 lemon zest6 vegetable shortening6 cloves5 molasses5 brown sugar, light5 wheat germ5 light cream (half&half)5 walnuts4 bananas4 cream4 chocolate, semi-sweet4 dates4 potatoes3 sour cream3 cheddar cheese3 black pepper3 orange juice3 chocolate chips3 applesauce3 peanut butter3 pumpkin3 maple syrup3 golden raisins3 strawberry jam3 pastry flour, whole wheat3 oats, quick cooking3 bran3 parmesan, parmigiano-reggiano cheese, grated3 dried apple slices3 lemon juice2 basil2 cayenne pepper2 powdered sugar2 cheese2 strawberries2 cake flour2 cornmeal2 apple juice2 peanuts2 whipped cream2 nonstick cooking spray2 apricots, dried2 kosher salt2 white chocolate2 lemonade2 cranberries, dried2 bran flakes cereal2 crystallized ginger (candied)2 granola2 fruit jam2 biscuit baking mix (bisquick)2 oregano1 garlic powder1 lemon1 pecans1 almonds1 sage1 curry powder1 yeast, active dry1 garlic salt1 dry mustard1 allspice1 turmeric1 coriander1 coconut1 ricotta cheese1 coffee1 onion powder1 savory1 chocolate1 italian seasoning1 dill weed1 mace1 sesame seeds1 tofu1 bread flour1 sea salt1 oatmeal1 oranges1 parsley flakes1 corn oil1 feta cheese1 corn syrup, light1 lemon balm1 cheddar cheese, very old, sharp1 mandarin oranges1 orange marmalade1 black olives1 sugar substitute1 sweet potatoes, or yams1 fruit1 mini chocolate chips1 cherries1 milk, whole1 macadamia nuts1 bacon bits1 fruit cocktail1 orange juice, concentrated1 apricot nectar1 apple butter1 yogurt, plain1 berries1 soy milk1 sundried tomatoes1 yogurt1 assorted fruits1 white chocolate chips1 dried pears1 buttermilk baking mix1 pancetta1 dried tomato bits1 assorted jams1 black currants1 sourdough starter1 lavender1 papaya, dried1 pineapple, dried1 parsley leaves1 marjoram1 butter buds1 buckwheat flour1 milk, low-fat1 chocolate, bittersweet1 yogurt, low-fat1 chocolate covered English Toffee1 evaporated milk1 rosemary leaves1 granulated sugar replacement1 wheat flakes1 meal1 turbinado sugar1 flour, unbleached, all-purpose1
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110 recipes

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Irish Scones

Traditional Irish scones with butter, sugar, and optional raisins or walnuts, baked golden in the oven or cooked on a hot pan over an open fire. Kneaded dough gives these a denser, more biscuit-like texture.

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Cheese Scones

Cheese scones with sharp cheddar, whole wheat flour, and dry mustard rubbed with cold butter. A British-style savory scone that bakes tall and golden in under 10 minutes.

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Chocolate Peanut Butter Scones

Chocolate peanut butter scones with bittersweet chocolate hidden inside, chopped peanuts throughout, and a brown sugar dough. A bakery-style treat with a melting chocolate center.

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Double Chocolate Scones

Buttery scones studded with mini chocolate chips and orange zest, baked golden then drizzled with both melted chocolate and white chocolate. A bakery-worthy breakfast treat in under an hour.

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Robb's Dried Fruit Cream Scones

Cream scones with dried fruit and golden raisins, glazed with melted butter and sugar. Heavy cream makes these rich and tender with just 8-9 kneads and 15 minutes in the oven.

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Caribbean Scones

Fluffy sweet potato scones made with mashed yams and butter, lightly golden on the outside, tender within. Serve warm with honey for a Caribbean-inspired treat.

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Gingerbread Scones

Gingerbread scones spiced with ginger, cinnamon, and molasses. Served warm with nutmeg-orange whipped cream. Holiday breakfast that doubles as dessert.

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Stephanie's Raisin Scones

Flaky buttermilk raisin scones with a hint of nutmeg, brushed with egg white and sugar for a golden crunch. Ready in 45 minutes with a whole-wheat variation included.

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Tropical Scones

Buttery scones loaded with dried papaya, dried pineapple, macadamia nuts, shredded coconut, and white chocolate chunks. Island-inspired baking that's brunch-table worthy and freezer friendly.

Orange-Currant Scones
Orange-Currant Scones

Orange-currant scones with a tender flaky crumb thanks to a butter-shortening combination, brightened with fresh orange zest and studded with sweet dried currants.

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Drop Scones

Scotland's version of the scone, sometimes known as Scot's Pancake. Looks more like a crumpet, though the texture resembles a pancake.

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Yummy Buttermilk Scones

Buttermilk scones with a tender crumb and a sugar-dusted top, plus three built-in variations: citrus, raisin, or warm-spiced. Classic British-style scones for tea, brunch, or breakfast.

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Gingerbread Scones with Lemon Breakfast Cream

Gingerbread Scones with Lemon Breakfast Cream recipe

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Patricia's Prize Winning Apple 'N' Honey Scones

Patricia's Prize Winning Apple 'N' Honey Scones recipe

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Apple & Honey Scones

Wholesome apple honey scones with wheat germ and warm spices topped with cinnamon sugar for tender breakfast treats ready in 30 minutes from pantry staples.

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Chef's Scones

Golden, buttery scones studded with raisins or blueberries, baked to a crisp top and tender center. A bakery-scale recipe that scales down easily for home baking.