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eggs6.2 k salt3.7 k sugar3.3 k flour3.1 k butter2.7 k vanilla extract2 k milk1.7 k baking powder1.4 k baking soda1.3 k water1.3 k onions1 k cinnamon980 black pepper870 brown sugar750 powdered sugar700 nutmeg650 vegetable shortening560 margarine480 walnuts450 cocoa powder440 lemon juice440 pecans430 parsley leaves420 garlic420 heavy whipping cream420 sour cream400 nuts380 raisins, seedless360 pie shell (9 inch)350 parmesan, parmigiano-reggiano cheese, grated330 cheddar cheese320 scallions, spring or green onions320 buttermilk320 bread crumbs300 butter, unsalted300 almonds280 chocolate, semi-sweet280 cream cheese270 lemon zest260 chocolate unsweetened250 cake flour250 egg yolks240 egg whites220 yeast, active dry220 bacon220 cloves220 tomatoes220 apples220 coconut210 ginger210 cornstarch200 light cream (half&half)200 mushrooms190 carrots180 potatoes180 celery180 green bell peppers180 orange zest180 evaporated milk180 swiss cheese180 chocolate chips160 basil160 ham160 orange juice160 almond extract160 honey150 bananas150 mayonnaise150 oregano150 mozzarella cheese150 flour, unbleached, all-purpose140 cream140 allspice130 biscuit baking mix (bisquick)130 lemon130 corn syrup, light130 bread130 cheese130 chocolate chips (semi-sweet)130 spinach130 ground beef120 cream of tartar120 dates120 rolled oats120 paprika120 monterey jack cheese120 chicken broth120 vinegar120 red hot pepper sauce120 zucchini110 cornmeal110 cottage cheese110 peanut butter110 cayenne pepper110 dry mustard110 sweet red bell peppers110 white pepper110 ricotta cheese110 whole-wheat flour110 liqueur100 thyme100 prepared mustard100 chocolate99 worcestershire sauce96 rice95 green chili peppers94 molasses93 whipped cream93 shrimp90 cake mix, yellow89 pumpkin83 crab meat83 dill weed81 brandy80 garlic powder78 tomato paste78 maple syrup77 tomato sauce76 pineapple74 brown sugar, light74 soy sauce or tamari (for gluten-free)73 chives72 strawberries72 lemon extract71 dijon mustard70 applesauce68 pecan halves68 gelatin, unflavored68 rum67 cumin66 currants66 white wine64 cilantro63 cheddar cheese, very old, sharp63 chicken62 golden raisins62 milk, skim62 bread, white62 poppy seed61 food coloring61 red pepper flakes61 lard60 bay leaves58 oranges56 shallots55 sausage55 mace55 pumpkin purée (canned)53 ground beef, lean52 chili powder51 milk, sweetened condensed51 ketchup50 corn50 sherry50 maraschino cherries50 beef49 pimentos49 coffee48 peanuts48 peanut oil47 asparagus47 cloves, ground47 olive oil, extra-virgin46 broccoli florets46 tarragon leaves45 feta cheese44 candied cherries44 raspberries44 garlic salt43 pumpkin pie spice43 cake mix43 nonstick cooking spray43 brown sugar, dark43 french bread43 olives42 oats, quick cooking41 instant pudding mix, vanilla41 white chocolate40 liquid egg substitute40 hazelnuts (filberts)40 rosemary leaves40 oatmeal39 whipped topping, prepared38 jalapeño pepper38 instant coffee38 dark rum38 green peas38 garlic cloves37 chicken breasts37 pork37 sweet potatoes, or yams37 raspberry jam37 pineapple, canned, crushed37 curry powder36 avocados36 figs36 ground pork36 sage35 eggplant35

6,476 recipes

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Delicious Gingerbread

This was a wonderful loaf of gingerbread. It was delicious.

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Dobosh Torte

A classic Hungarian Dobos torte with thin sponge cake layers filled with chocolate coffee buttercream and glazed in melted semi-sweet chocolate. An impressive European pastry for special occasions.

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Easy Biquick Impossible Bacon Breakfast Pie (Quiche)

Easy Biquick Impossible Bacon Breakfast Pie (Quiche) recipe

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Hearty Quiche

This customizable quiche loads a flaky crust with melted Swiss and cheddar, tender vegetables, and an option to add protein like tuna or ham for a satisfying brunch centerpiece.

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Honey-Raisin Cookies

Soft drop cookies sweetened with honey instead of sugar, packed with plump raisins and a hint of warm nutmeg. Done in 30 minutes.

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Lemon Cream Pave

Perfect for a crowd, this refreshing dessert can be made up to 2 days ahead.

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Pan Di Spagna - Basic Genoise (Sponge Cake)

Pan Di Spagna - Basic Genoise (Sponge Cake) recipe

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Pancit Bijon Guisado (Sauteed Rice Sticks)

Pancit bihon guisado with chicken, pork, and shrimp sauteed with rice noodles, napa cabbage, and carrots in soy and fish sauce. A classic Filipino noodle dish for celebrations.

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Portuguese Fried Chicken

Golden, flour-crusted chicken rubbed with roasted red pepper and garlic paste. This Portuguese fried chicken recipe uses a simple spice rub, egg wash, and skillet frying for incredible flavor in under an hour.

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Rice Krispie Date Roll

Old-fashioned rice krispie date roll cookies made by cooking dates with eggs, sugar and butter into a ball, then mixing with crisp rice cereal and rolling in powdered sugar. A no-bake retro icebox candy.

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Rolled-Oat Macaroons

Much lighter than regular cookies, but still tasted great. These macaroons were not as sweet, which is what I prefer. If you are looking for a gluten-free cookie recipe that doesn't sacrifice yumminess, this recipe fits the standard.

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Swedish Nut Cake

This decadent cake is made with pineapple, chopped nuts and cream cheese.

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Swedish Oven Pancakes

Skip the griddle! Swedish oven pancakes bake hands-free in one pan with just 6 pantry staples. Puffy, golden, and ready to cut into squares for the easiest brunch you'll ever make.

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Sweet'N Sour Ham Loaf

A Midwestern classic: ground ham and pork shaped into a loaf and baked under a sticky brown sugar, mustard, and vinegar glaze. Savory, tangy, and sweet in every slice. Comfort food at its finest.

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Tuna Quiche in Rice Crust

Ditch the pastry and press herbed rice into your quiche pan instead. This gluten-free tuna quiche layers lemon-bright tuna, sliced mushrooms, and sharp cheddar in a dill-seasoned rice crust for a lighter, crispier spin on the classic.

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West Haven Cake

Moist date cake studded with chocolate chips and pecans, baked in one pan with a hint of cocoa. A nostalgic New England sheet cake that's simple to make and impossible to resist.