Mexican Recipes

Instead of using beef or chicken, try these succulent fish tacos that will have you licking your lips! Great recreation of the incredible Rubio's Fish Taco. Most people get this wrong, but not this one. The CORN tortilla is vital to the flavor. Get them as fresh and thick as possible.

An easy, filling yet delicious week-night meal that's ready within half an hour.

By following the simple steps, you will be able to make a great companion for tortilla chips, tacos and sandwiches!

Scrumptious chicken main dish with a green chile kick that is tamed by creamy cool sour cream.

Creamy, cheesy and moist corn bread with chunks of sweet corn and caramelized onion. Serve these delicious corn bread with a bowl of warm stew or just having it directly is a pure enjoyment.

This scrumptious pie is made with bisquik and a taco seasoning mix which gives it a true Mexican taste.

Quite good and pretty spicy. I left out the mushrooms and cooked in a Dutch oven rather than the crockpot. I simmered it, covered, for about 1 hour 30 minutes. Would make this again. Thanks for sharing.

I marinated my boneless skinless chicken breasts overnight and grilled them. Very nice sauce.

The cake was so moist and delicious. It's kind like carrot cake but without carrot, and it has become my new favourite.

Last week, went to Toronto, saw a big fat burrito restaurant, and the burrito definitely impressed me. Once we were back home, I found this recipe and made my own version. Definitely a delicious yet nutritious recipe that I recommend to everyone!!

This Mexican style enchilada casserole is loaded with flavor. Sauteed vegetables, spices and cheese make this casserole absolutely cheesy and delicious.

Indulge yourself into this savory pie made with ground beef, sour cream and a pinch of mexican seasoning.

Crunchy on the outside, tender on the inside this mexican-style baked fish delivers.

Easy to make, takes no time, and tastes absolutely delicious. Juicy, cheesy and packed with flavors. It's perfect for lunch or supper.

Learn how to make Tortilla Espanola, a Spanish Omelet. In Spain, a tortilla isn't the cornmeal flatbread we think of but a sort of omelet loaded with onions and potatoes. This is a popular item at tapas bars and an easy dinner to make after an evening of celebrating.

Bring some Mexican fever into your kitchen with this dish that will make your tastebuds have a fiesta!