Healthy Recipes

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Crispy toasted pita bread with seasoned pinto beans, diced cucumber, tomato and fresh lettuce, easy and tasty.

Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.

Cranberries make this low-fat, healthy muffins a treat.

On a cold day, let this delicious roasted winter squash soup warm up your whole body.

Crisp yet tender green beans glazed a coating of reduced apple cider. Brings your green bean side dish to life.

This recipe is a very popular dish in Sri Lanka. I hope you’ll try this recipe.

Saw a similar recipe on GMA a few months ago, but wanted to put our own spin on it. It's a little time-consuming to make the teeny little meatballs, but definitely worth it! We call it a "stoup" (Thank you Rachael Ray) because it has a pretty thick consistency. If you have leftovers, you'll need to add more water or chicken broth, because the orzo really absorbs all the liquid.

Blueberry and Maple Syrup Muffins recipe

soup

This easy to make mixed green salad is tasty, the cucumber herb vinaigrette is just perfectly balanced taste, hard-boiled eggs give the protein, a light salad for any of your meal during the day!!

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

A tangy, delicious, and nutrition-rich treat!

Winter Squash Soup with Cinnamon and Cloves recipe

Kabocha squash, also known as Japanese squash, has a flavour between sweet potatoes and pumpkin. You can also use pumpkin or acorn squash in this recipe.

Apricot Granola recipe