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curry powder270 onions160 salt140 chicken broth130 garlic110 chicken82 butter79 black pepper71 flour64 water64 ginger59 lemon juice50 celery45 chicken breasts44 tomatoes39 coconut milk38 rice37 apples36 chicken breast halves, boneless, skinless34 carrots33 cumin33 scallions, spring or green onions32 sugar31 turmeric31 fish sauce31 cayenne pepper30 cilantro30 parsley leaves30 soy sauce or tamari (for gluten-free)29 coriander28 mushrooms27 yogurt, plain26 raisins, seedless25 paprika24 honey24 sweet red bell peppers24 milk22 red pepper flakes20 brown sugar19 mayonnaise19 shrimp19 red curry paste19 potatoes18 almonds18 lime juice18 green bell peppers18 ginger root18 cornstarch17 margarine17 cinnamon16 cloves16 heavy whipping cream16 basil15 bay leaves15 thyme15 green peas15 sour cream14 chili powder14 butter, unsalted14 peanuts14 chicken thighs, boneless, skinless14 hot chili peppers14 sherry13 peanut butter13 eggs12 coconut12 cardamom seeds12 cinnamon sticks11 yogurt11 light cream (half&half)11 garlic cloves10 garlic powder10 shallots10 dijon mustard10 peanut oil10 corn9 dry mustard9 white pepper9 soup, cream of chicken9 prepared mustard9 lemongrass9 cucumbers9 mango chutney9 green chili peppers9 chutney9 vinegar8 cheddar cheese8 lemon8 bread crumbs8 bananas8 leeks8 jalapeño pepper8 chicken, whole8 kaffir lime leaves8 worcestershire sauce8 apples, granny smith8 tomato paste7 zucchini7 cream7 apple juice7 red onion7 chicken wings7 red hot pepper sauce7 oregano6 pork6 chives6 stock6 eggplant6 asparagus6 golden raisins6 pineapple chunks6 black peppercorns6 red chili peppers6 coconut cream6 chicken bouillon, powdered6 green curry paste6 mangos6 long grain rice6 tomato sauce5 orange juice5 allspice5 white wine5 red wine5 apple cider vinegar5 sesame oil5 dill weed5 chicken bouillon cubes5 garam masala5 rice vinegar5 yellow summer squash5 grapes, seedless5 soy sauce, light5 milk, skim5 mint leaves5 limes5 broccoli florets5 yogurt, low-fat5 walnuts4 lentils4 noodles4 green beans4 currants4 ground beef, lean4 water chestnuts4 peaches4 bamboo shoots4 chicken legs4 sweet potatoes, or yams4 nonstick cooking spray4 parsnips4 curry leaves4 cardamom pods4 chicken livers4 tomatoes, canned4 duck4 mixed salad greens4 ghee (clarified butter)4 chicken broth, low salt4 parmesan, parmigiano-reggiano cheese, grated4 cauliflower florets4 tomato purée (passata)4 nutmeg3 soup, cream of mushroom3 cumin seeds3 peppercorns3 coriander seeds3 celery seeds3 chili sauce3 pineapple juice3 beef stock3 parsley sprigs3 oranges3 mung bean sprouts3 clams3 snow pea pods3 soup, cream of celery3 white wine vinegar3 mandarin oranges3 orange marmalade3 lemon zest3 couscous3 avocados3 sunflower oil3 saffron threads3 fenugreek3 chicken pieces3 rice, cooked3 chicken meat, cooked3 serrano chiles3 palm sugar3 white vinegar3 red chilis, dried3 coconut, shredded (desiccated)3 tarragon leaves3 sweet vidalia onions3 broccoli, frozen3 yellow onion3 mixed vegetables3 russet potatoes3

332 recipes

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Crispy Curry Chicken Wings With

Curry and mango chutney marinated chicken wings baked until crisp and finished under the broiler, served with a cool cucumber yogurt dipping sauce. Bold Indian-spiced party wings.

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Chicken Curry Rice Salad

Grilled curry chicken rice salad layers yogurt-marinated chicken strips over curried rice with bell pepper, snow peas, raisins, and peanuts. Cool Indian-inspired main for hot weather.

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Spiced & Fragrant Chicken

Skinless chicken legs simmered low and slow in curried tomato sauce with garlic, cayenne, and mushrooms until the meat falls off the bone. Freezer-friendly and served over rice for an easy comfort dinner.

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Curry Lobster Risotto

Curry lobster risotto: arborio rice cooked the classic risotto way with West Indian curry powder, ginger, and shallots, finished with sweet papaya, mango, banana, and chunks of cooked lobster.

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Stir Fried Chicken & Apples

Stir-fried chicken and apples in a honey-curry glaze with raisins, celery, and parsley over rice. A sweet, spiced 20-minute weeknight dinner.

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Mulligatawny

Mulligatawny soup with chicken, apples, potatoes, and curry spices in a rich broth. This Anglo-Indian classic balances warm curry and allspice with sweet apple for a deeply layered bowl.

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Curried Apples & Shrimp

Quick curried shrimp with sauteed apples in a light curry-butter sauce. Sweet fruit meets tender shrimp in a 20-minute weeknight dinner that pairs beautifully with steamed rice.

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Caribbean Pasta with Shrimp

Plump shrimp tossed with pasta in a curry-tomato sauce spiked with ginger, garlic, soy sauce, and a splash of orange liqueur. A Caribbean-meets-Asian fusion dinner ready in 45 minutes.

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Chicken Arabian Style

Browned chicken thighs baked over peppers, mushrooms, tomatoes, and corn in a spiced tomato juice with sumac, cumin, cardamom, and curry. A bold Middle Eastern-inspired one-dish dinner served over rice.

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Chicken Diable

Whole chicken baked in a sticky honey-mustard glaze spiked with curry powder and butter. Basted until golden and glazed, this French-inspired classic is pure hands-off comfort food.

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Chicken & Broccoli

Easy chicken broccoli casserole with Rice-a-Roni, creamy chicken soup, and melted cheddar. A hint of curry powder gives this cozy weeknight bake a warm, unexpected twist.

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Creamy Mushroom Sauce

A creamy mushroom sauce with no cream at all: the silky body comes from mushrooms blended smooth with a reduced, aromatic curry-and-rosemary stock. Light, dairy-free, and elegant over chicken, steak, or pasta.

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Curried Apple Soup

Chilled curried apple soup with heavy cream, chicken broth, and a sprinkle of ginger. A silky, cold soup that balances sweet fruit with warm curry spice.

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Curried Baked Pork Chops

Curried baked pork chops on a bed of rice with golden raisins, celery, and apple juice. A one-dish oven dinner where the rice cooks right alongside the chops. Feeds 6 in about an hour.

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Curried Cold Asparagus Soup

Curried cold asparagus soup with chicken broth, egg yolks, and cream, lightly spiced with curry powder and brightened with a squeeze of lemon. Elegant chilled spring soup for first courses.

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Curried Mango Sauce

A quick blender sauce of ripe mango, bloomed curry powder, fresh mint, and lime juice. Tropical, tangy, and ready in under 15 minutes. Drizzle over grilled shrimp or chicken for an instant flavor upgrade.