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curry powder270 onions160 salt140 chicken broth130 garlic110 chicken82 butter79 black pepper71 flour64 water64 ginger59 lemon juice50 celery45 chicken breasts44 tomatoes39 coconut milk38 rice37 apples36 chicken breast halves, boneless, skinless34 carrots33 cumin33 scallions, spring or green onions32 sugar31 turmeric31 fish sauce31 cayenne pepper30 cilantro30 parsley leaves30 soy sauce or tamari (for gluten-free)29 coriander28 mushrooms27 yogurt, plain26 raisins, seedless25 paprika24 honey24 sweet red bell peppers24 milk22 red pepper flakes20 brown sugar19 mayonnaise19 shrimp19 red curry paste19 potatoes18 almonds18 lime juice18 green bell peppers18 ginger root18 cornstarch17 margarine17 cinnamon16 cloves16 heavy whipping cream16 basil15 bay leaves15 thyme15 green peas15 sour cream14 chili powder14 butter, unsalted14 peanuts14 chicken thighs, boneless, skinless14 hot chili peppers14 sherry13 peanut butter13 eggs12 coconut12 cardamom seeds12 cinnamon sticks11 yogurt11 light cream (half&half)11 garlic cloves10 garlic powder10 shallots10 dijon mustard10 peanut oil10 corn9 dry mustard9 white pepper9 soup, cream of chicken9 prepared mustard9 lemongrass9 cucumbers9 mango chutney9 green chili peppers9 chutney9 vinegar8 cheddar cheese8 lemon8 bread crumbs8 bananas8 leeks8 jalapeño pepper8 chicken, whole8 kaffir lime leaves8 worcestershire sauce8 apples, granny smith8 tomato paste7 zucchini7 cream7 apple juice7 red onion7 chicken wings7 red hot pepper sauce7 oregano6 pork6 chives6 stock6 eggplant6 asparagus6 golden raisins6 pineapple chunks6 black peppercorns6 red chili peppers6 coconut cream6 chicken bouillon, powdered6 green curry paste6 mangos6 long grain rice6 tomato sauce5 orange juice5 allspice5 white wine5 red wine5 apple cider vinegar5 sesame oil5 dill weed5 chicken bouillon cubes5 garam masala5 rice vinegar5 yellow summer squash5 grapes, seedless5 soy sauce, light5 milk, skim5 mint leaves5 limes5 broccoli florets5 yogurt, low-fat5 walnuts4 lentils4 noodles4 green beans4 currants4 ground beef, lean4 water chestnuts4 peaches4 bamboo shoots4 chicken legs4 sweet potatoes, or yams4 nonstick cooking spray4 parsnips4 curry leaves4 cardamom pods4 chicken livers4 tomatoes, canned4 duck4 mixed salad greens4 ghee (clarified butter)4 chicken broth, low salt4 parmesan, parmigiano-reggiano cheese, grated4 cauliflower florets4 tomato purée (passata)4 nutmeg3 soup, cream of mushroom3 cumin seeds3 peppercorns3 coriander seeds3 celery seeds3 chili sauce3 pineapple juice3 beef stock3 parsley sprigs3 oranges3 mung bean sprouts3 clams3 snow pea pods3 soup, cream of celery3 white wine vinegar3 mandarin oranges3 orange marmalade3 lemon zest3 couscous3 avocados3 sunflower oil3 saffron threads3 fenugreek3 chicken pieces3 rice, cooked3 chicken meat, cooked3 serrano chiles3 palm sugar3 white vinegar3 red chilis, dried3 coconut, shredded (desiccated)3 tarragon leaves3 sweet vidalia onions3 broccoli, frozen3 yellow onion3 mixed vegetables3 russet potatoes3

332 recipes

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Scallop or Shrimp Curry

Scallop or shrimp curry with apple, onion, cardamom, and a lime-finished cream sauce. The mild Anglo-Indian seafood curry that reads as comfort food more than fiery heat.

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Shrimp Curry

Shrimp curry simmered in a butter-based sauce with chopped apple, tomatoes, ginger, and curry powder. A mild, fruity curry served over rice or stuffed into warm rotis.

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Simple Curried Chicken

Quick curried chicken with apples, grapes, raisins, and yogurt over rice, topped with peanuts. A fruity, aromatic weeknight curry ready in 35 minutes.

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South Goanese Fiery Duck Curry in Vindaloo Sauce

South Goan duck vindaloo with dried red chiles, garlic, ginger, cumin, and coriander in a vinegar-based curry sauce. A fiery, tangy braised duck curry marinated in spice paste.

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Spiced Chicken Curry

Chicken pieces browned in ghee and simmered in coconut milk with cinnamon, cardamom, mace, curry powder, tomatoes, apples, and cream. A richly spiced, aromatic Indian chicken curry that feeds six.

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Spicy Chicken or Nutty Noodles.

Curried chicken noodle stir-fry with fresh ginger, garlic, bean sprouts, soy sauce, and dried red chili. A 30-minute wok dinner that turns leftover chicken into something crave-worthy.

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Spicy Chicken with Peach Chutney

Tender chicken in a creamy curry and sour cream sauce with ginger and cumin, served over rice with homemade peach chutney. A sweet-and-spicy weeknight dinner that comes together fast.

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Spicy Vegetable Couscous

Sautéed squash, zucchini, red onion, and chickpeas tossed with couscous and seasoned with cumin, curry powder, and red pepper flakes. A 25-minute vegetarian skillet meal.

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Stock-Based Curry Sauce

A rich, British-style curry sauce built on brown stock with curry powder, Worcestershire, white wine vinegar, and plumped raisins. Pungent, slightly sweet, and built to coat chicken or lamb.

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Sweet & Tangy Chicken

Bacon-topped baked chicken thighs drizzled with a honey-Dijon-curry glaze and a whisper of cayenne. Crispy, sticky, and savory with a sweet kick. Weeknight dinner gold.

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The Countess's Mushrooms

A rich treat for mushroom lovers. This is wonderful as a main dish served over rice, noodles or fettucini Alfredo.

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Tropical Kabobs

Grilled chicken and pineapple kabobs brushed with soy sauce, served with a curried orange marmalade yogurt dip. A tropical-meets-Indian skewer dinner ready in 30 minutes.