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Breakfasts & Brunch Recipes

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eggs1.3 k salt1.1 k flour840 sugar760 baking powder700 milk680 butter590 cinnamon450 baking soda430 vanilla extract350 water320 brown sugar240 black pepper220 whole-wheat flour210 buttermilk200 onions190 nutmeg160 honey160 egg whites150 raisins, seedless140 apples130 bananas120 margarine120 yeast, active dry110 rolled oats100 cheddar cheese100 sour cream99 powdered sugar97 butter, unsalted97 applesauce96 walnuts95 blueberries94 milk, skim94 maple syrup89 garlic87 scallions, spring or green onions87 orange juice83 bread73 orange zest73 flour, unbleached, all-purpose73 tomatoes72 pecans72 bacon72 lemon juice69 cornmeal69 vegetable shortening69 canola oil68 potatoes63 liquid egg substitute63 almonds61 green bell peppers61 basil58 mushrooms56 wheat germ54 bran51 parsley leaves50 parmesan, parmigiano-reggiano cheese, grated50 swiss cheese48 nonstick cooking spray48 cream cheese47 nuts47 biscuit baking mix (bisquick)47 ginger46 ham46 molasses46 lemon zest44 strawberries43 olive oil, extra-virgin43 red hot pepper sauce43 carrots42 milk, low-fat42 egg yolks41 cornstarch38 sweet red bell peppers38 pastry flour, whole wheat37 oatmeal36 cheese35 oregano34 yogurt, plain34 sausage33 oats, quick cooking32 zucchini31 cottage cheese31 heavy whipping cream31 cilantro30 almond extract30 thyme30 bread, white30 allspice29 monterey jack cheese29 cloves28 dry mustard28 salsa28 sea salt28 french bread28 brown sugar, light27 whole wheat bread27 milk, skim, (non fat) powder27 lemon26 peanut butter26 hash brown potatoes26 mozzarella cheese25 ricotta cheese25 apple juice25 red onion25 chives24 spinach24 cranberries24 bread flour24 english muffins24 chocolate chips23 pancake mix23 corn22 cocoa powder22 dill weed22 pumpkin pie spice22 light cream (half&half)22 yogurt, low-fat22 coconut21 cream21 dijon mustard21 raspberries21 apples, granny smith21 garlic powder20 cumin20 pumpkin20 pumpkin purée (canned)20 soy milk20 sage19 pineapple19 avocados19 bran flakes cereal19 yogurt, non-fat19 worcestershire sauce19 green chili peppers19 cheddar cheese, reduced-fat19 cheddar cheese, very old, sharp18 sunflower seeds18 kosher salt18 dates18 cayenne pepper17 sesame seeds17 cranberries, dried17 berries17 garlic cloves16 asparagus16 golden raisins16 oranges16 peaches16 fruit16 buckwheat flour16 paprika15 cream of tartar15 feta cheese15 italian plum (roma) tomatoes15 chocolate chips (semi-sweet)15 yogurt15 goat (chevre) cheese15 rosemary leaves15 cake flour14 lard14 flour tortillas14 brown sugar, dark14 ground turkey14 white pepper13 tofu13 apricots, dried13 raspberry jam13 mayonnaise, fat free13 sourdough starter13 tarragon leaves13 evaporated milk13 lettuce leaves13 milk, 1%13 chili powder12 lime juice12 balsamic vinegar12 jalapeño pepper12 corn oil12 active starter12 syrup12 yellow onion12 granulated sugar replacement12 bread crumbs11 shallots11 mace11 apricots11 corn syrup, light11 mint leaves11 flour tortillas, whole wheat11 chicken broth11 cardamom seeds11 mushrooms, button11 corn tortillas (6-inch)11 celery10 rice10 apple cider vinegar10 currants10 orange juice, concentrated10

2,026 recipes

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Impossible Breakfast Quiche

Impossible crustless breakfast quiche with sausage, cheese, and Bisquick that forms its own crust as it bakes. A quick blender quiche with just a few pantry ingredients.

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Creamy Golden Protein Cereal

A warm, porridge-style breakfast cereal made from amaranth flour, millet flour, cornstarch, and tahini. Naturally vegan, gluten-friendly, and high in plant protein.

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Rolled Oats Cakes

Rolled oats pancakes made with oats, buttermilk, and a touch of maple flavoring for hearty, nutty griddle cakes with more texture than regular pancakes. A filling, wholesome breakfast.

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Make-Ahead Monkey Bread

Make-ahead monkey bread using frozen dough balls coated in cinnamon sugar with a buttery cinnamon sauce, rising overnight in a Bundt pan. Prep the night before.

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Buckwheat Cake

European-style buckwheat cake with a nutty almond sponge base filled and topped with cranberry cottage cheese mousse. A light, elegant layered dessert with old-world charm.

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High-Protein Muffins

Get your boost of protein with these easy-to-make muffins that are great for a quick breakfast in the morning.

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Watermelon Muffins

Soft, cinnamon-spiced muffins made with real watermelon juice and pulp, studded with plump raisins. A unique breakfast bake that puts leftover summer watermelon to brilliant use.

Lumberjack Pancakes
Lumberjack Pancakes

Lumberjack pancakes made with rolled oats and flour for thick, hearty flapjacks with real texture. Served with warm preserves instead of syrup for a filling breakfast that sticks with you.

Easy Fruit Smoothie
Easy Fruit Smoothie

Easy fruit smoothie blends pineapple, strawberries, and ice into a frosty, dairy-free 5-minute breakfast. Three ingredients, vegan, fat-free, and naturally sweet without added sugar.

Whole Wheat Banana Molasses Muffins
Whole Wheat Banana Molasses Muffins

Whole wheat banana molasses muffins with mashed ripe bananas, dark molasses, walnuts, and 100% whole wheat flour. A wholesome breakfast muffin with deep caramel-rye flavor.

Campground Sourdough Pancakes
Campground Sourdough Pancakes

Campground sourdough pancakes whip 2 cups of active starter into tangy lacy pancakes cooked over a campfire griddle in bacon drippings. Built for outdoor breakfast on a fed starter.

Brussel Sprouts & Green Bean Frittata
Brussel Sprouts & Green Bean Frittata

Love frittata for breakfast, lunch or sometimes dinner. It's so versatile to make, and it never lets me down :) The combination in this frittata is delicious, you can substitute other vegetables you have on hand, and it will be still very tasty.

Basil-Parmesan Scones
Basil-Parmesan Scones

They were super easy to make, tasted buttery, cheesy, fluffy and flaky, with the aroma from basil. They can be served pretty much with all the main courses, or just eating them directly is yummy enough!

Knotted Orange Yeast Rolls
Knotted Orange Yeast Rolls

These sweet and citrusy little rolls take a bit of effort, but are definitely worth it. Great to have for breakfast, brunch or teatime.

Whole Wheat Pumpkin Pancakes for Two
Whole Wheat Pumpkin Pancakes for Two

Made these whole wheat pumpkin pancakes for breakfast, and they were delicious and packed with goodness. Served these yummy pancakes with maple syrup and orange juice, our palate and bellies were all well satisfied :)

Low-Fat Apple Walnut Bran Muffins
Low-Fat Apple Walnut Bran Muffins

Try this fruity delicious snack that is perfect for a treat after lunch.