Fat-free chocolate cake leans on whipped egg whites and marshmallow creme instead of butter or oil for a light, fudgy crumb. No-fat dessert with cocoa, flour, and vanilla.
Pasta with grilled turkey or chicken sausages, fresh tomatoes, roasted peppers, and saffron vinegar. A light, Mediterranean-style pasta toss ready in 30 minutes.
Boston cookies are an old-fashioned drop cookie with cinnamon, raisins and chopped walnuts in a simple butter-sugar base. Soft in the middle, lightly chewy at the edges, ready in 30 minutes.
Fluffy crab souffle pancakes with cottage cheese, fresh dill, and chives. Light as air, crispy on the outside, and loaded with sweet crab in every bite.
Oysters Bingo are lightly breaded fresh oysters sauteed golden in butter, then drizzled with a creamy pan sauce of white wine, oyster juice, lemon, and shallots.
Serve as the first course of a traditional Chinese dinner or alone as a light nutritious supper.
This delicious thai soup is made with homemade chicken broth, it's packed with deliciousness, and very light.
Serve with lightly dressed salad greens, tossed with tomatoes, then finish with pineapple chunks spooned over yogurt.
A delicious and flavorful soup that's made from chicken and lots of vegetables. It's light and tasty.
Rotini tossed with broccoli, zucchini, crab, and Parmesan in garlic-olive oil. Light 30-minute pasta dinner.
A light, luscious hazelnut meringue cake with chocolate-coffee filling is a dream dessert after a buffer.
Scrumptious fajitas that are fun and easy to make and great for a light lunch or dinner.
These simple and delicious muffins are a great treat for breakfast or a light snack between meals.
A simple and scrumptious dish that will have you enjoying shrimp in a new light and flavor.
A scrumptious and succulent crockpot dish made with a savory pork roast, jalapeno peppers and light beer.
Try this light, but savory dish that is made with snow pea pods, green peas and chickpeas.
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