This shortcake is delicious, full of chocolate flavor, instead of whipping cream, we use drained low-fat vanilla yogurt, creates the same texture, but much lower in fat and calories, enjoy this tasty dessert!!
Banana Bread with Apple Sauce recipe
Making your own granola bars is always the best. It tastes delicious and it's packed with you favorite ingredients. After I tried making my first bunch, there is no turning back to store-bought ones any more. Just made these bars a while ago, still cooling, and smells divine :-)
These delicious bars are just like the name, crunchy, chocolaty and peanut buttery. They are so easy to make, and you can adjust the sweetness according to your own taste. Great for breakfast or snack.
I have loved this recipe for years. The cookies are moist and yuummmmmmmy.
A nice Autumn flavor to these light muffins. The optional sugar topping makes a more crispy crust. To make these more diabetic friendly, I used Splenda for half of the sugar. Feel free to use all brown sugar.
Fluffy light yet firm baked to a perfect soft golden crust.
Cranberry Scones recipe
I used roasted bell pepper instead of pimento, which worked perfectly well. Roasted bell pepper added delicious smokiness to the coleslaw, and it was very easy to put together. Refreshing and quite tasty.
A touch of Irish Cream teams up with chocolate for a mouth-watering change of pace.
Double Chocolate Cake Mix Cookies recipe
Chocolate fudge cookies are not always high in fat and sugar. These guilt-free fudge cookies well satisfy your chocolate craving withouting packing on too many calories.
Creepy crawly Halloween chocolate spider cupcakes that are easy to make and a thrill to eat.
Not only kids love these delicious energy bars, but also grown-ups can't get their hands off these goodness.
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