741 green recipes

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Instead of steaming or boiling the green beans, let's roast them instead. Roasting develops tons of flavors into green beans, also gives a very nice texture. This simple recipe is quick, easy and tasty.

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It tastes very magically!

Quick and simple chicken salad that is a great way to use up leftover chicken, be it grilled, broiled or poached.

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Apple and endive are tossed with a light yet tasty cranberry vinaigrette, and topped with fresh cranberries, scallions and toasted walnuts.