Classic French tarte aux pommes with butter-sautéed apples in a flaky puff pastry shell, topped with a golden egg and vanilla custard. The apple tart that every French grandmother gets right.
Apple pudding cake with self-making sauce: a magic one-pan dessert where apples, batter, and boiling water bake together, separating into tender cake on top and silky pudding sauce underneath.
These fit every occasion, from a snack to a holiday dinner.
Brown sugar apple pie thickened with tapioca and spiced with cinnamon and nutmeg. Granny Smith apples and lemon juice give it a sharp, bright filling.
This spectacular stuffed pumpkin can be the centerpiece of your Thanksgiving table.
Another salad substitute that's both scrumptious and entertaining for dinner with family or friends.
Showing 97 - 112 of 102 recipes