This is a delicious recipe that helps you make a tasty dish with leftover rice and whatever veggies you have on hand.
Czech Christmas Cookies recipe
Cook each vegetable individually to maximum the flavor and texture. Then stir-fry them together with the black bean-garlic sauce and a drizzle of sesame oil.
This Chinese inspired dish is packed with deliciousness. Garlic, ginger, soy sauce, and sesame oil are the core flavor of this dish. So you are a big fan of Chinese food overall, this dish won't disappoint you.
An rustic and authentic version of a very popular Palak Paneer from North India. Out of several version I've tried this Palak Paneer is the best one yet.
Indian Apple Chutney recipe
This flavorful and tasty stir-fry takes no time to cook, a wonderful meatless dish can be served with rice, noodles or steamed buns.
Sweet, sour and tasty maple-soy dressing makes this slaw refreshingly delicious.
Pumpkin Pie Cognac recipe
Blueberry Lovers' Muffins recipe
Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.
I did prefer a tenderer texture, so I steamed green beans for a few minutes, then cooked in the pan with all the spices. Still had great flavour and tender-crisp texture.
A lower carb twist on a Thanksgiving tradition. No crust! And a tasty pecan and candied ginger streusel topping.
Robb's Low-Cholesterol Pumpkin Pie with Oil Pastry recipe
No meat today, I guess I like this way.. Vegan if you replace ghee..
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