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8 gazpacho recipes

that are a good source of fiber ready in 30 to 60 minutes

Gazpacho is a cold summer soup that originally comes from Spain. There are many variations of ingredients and preparation methods. Typical ingredients will nearly always include tomatoes, peppers, cucumbers, onions, garlic, and some kind of acid, (lemon juice, lime juice, vinegar, or some combination). Other additions include olive oil, tomato juice, tomatillos, croutons, and various types of herbs.

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Tomato Gazpacho
Tomato Gazpacho

Tomato Gazpacho recipe

Kettle River Gazpacho
Kettle River Gazpacho

Kettle River Gazpacho recipe

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Gazpacho Sevellano

Gazpacho Sevellano recipe

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Gazpacho Blond

Gazpacho Blond recipe

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Quick Gazpacho

A wonderful cold summer soup made with juicy tomatoes, fresh basil and sweet bell peppers.

Showing 1 - 16 of 8 recipes