Clam recipe collection

Have you ever seen a ling cod? They are almost primeval looking - huge, gaping mouths with very sharp teeth. As with any fish, the most important factor for how good it tastes is its freshness. I picked up this fillet at my local fish market where they told me that the ling cod had just come in that morning. With the lemon-garlic butter sauce it was divine.

Just 5 ingredients yet this baked clam recipe is packed with Cajun clam bake flavors.

California Bouillabaisse recipe

Classic Yucatan Seafood Stew recipe

Crab, fish and clams are simmered in a deliciously seasoned tomato sauce. Enjoy this flavorful seafood stew with a few slices of crusty bread.

Halibut, Clam, Shrimp and Scallop Cioppino recipe

Here's a dish to fit a King!