American recipe collection

Brunswick stew is an American Southern cooking recipe that features a tomato base with vegetables, beans and, meats. Originally made with rabbit, squirrel, and even opossum, this version use stewing beef, chicken, and ham.

Oven baked salmon with red wine marmalade and a red wine cream sauce.

American Beef Sausage recipe

You won't believe how simple and easy this recipe is. Throw all the ingredients into a crockpot and head to work and you are ready to eat as soon as you come in the door. The "au jus" makes this the best beef dip ever.

Old-Fashioned butterscotch meringue pie recipe. A creamy and rich homemade butterscotch pudding filling topped with airy mile-high meringue.

A delicate fusion of flavors, featuring a flaky crust filled with tender artichoke hearts, succulent zucchini, and a generous layer of creamy Monterey Jack cheese. Baked to perfection, this quiche is a delicious representation of the Golden State's diverse culinary offerings.

This beefy beanless chili has the makings of a champion, hitting all the right notes with a complex balance of flavors.

One chicken breast is turned into two individual chicken pot pies.

A mix and match quick and easy Impossible pie. Add extras according to your own family's tastes.

This recipe originated in Cindy's Diner in Fort Wayne, IN, USA

A simple but delicious dish that is perfect for a quick lunch or dinner.

An easy and tasty version of chicken pot pie.

"Brined" in whiskey marinade the marinade creates the base for the flavor packed sauce. A truly authentic 100% American recipe.

This showy make-ahead buttercup squash recipe is impressively divine. Maple-infused cranberries top maple butter-flavored squash baked-on apple slices.