Search
by Ingredient

3,970 egg recipes

that are low in salt

Recipe NOT List Recipe NOT List™ - disabled
Molasses Cookies A.K.A. Ginger Cookies (Christmas)
Molasses Cookies A.K.A. Ginger Cookies (Christmas)

Just in time for Christmas, these delicious cookies made with molasses and brown sugar are full of the holiday spirit.

Tripe Spicy Batter
Tripe Spicy Batter

Tripe spicy batter: precooked tripe dipped in a zesty white-wine batter spiked with garlic, chili, and Greek gyros seasoning, then fried crisp and golden. Crunchy fritters to dunk in tartar sauce or mayo.

Sugar Free Christmas Cookies
Sugar Free Christmas Cookies

No sugar, flavour is still so nice, and much healthier too!

Low Fat Carrot Cake Muffins
Low Fat Carrot Cake Muffins

A wonderful recipe that will make your breakfast or lunch a lot more enjoyable!

Chocolate Lemon Pie
Chocolate Lemon Pie

Crisp chocolate crust with rich lemon curd. Easy no bake pie recipe.

Homemade Swiss Roll
Homemade Swiss Roll

Homemade Swiss roll, a light sponge cake baked thin, rolled while warm to keep it crack-free, then spread with vanilla buttercream and rolled into a tender, swirled slice. A classic teatime treat from scratch.

Apple Cinnamon Coffee Cake
Apple Cinnamon Coffee Cake

Light bundt cake with layers of cinnamon apples swirled through applesauce batter. Orange juice and nutmeg brighten the crumb, while a cinnamon sugar crust bakes on top.

Whole Wheat Herb Bread
Whole Wheat Herb Bread

A delicious treat with hearty soups and meal in one salads. 1 slice= 90 Calories 17g Carbs. 3g Fiber 4g Protein

Biscuit Baking Mix Recipes...Quick Crepes
Biscuit Baking Mix Recipes...Quick Crepes

If you love crepes but don't have the time to make them, try this simple recipe that will become your new favorite!

Breakfast Baking Mix Pancakes
Breakfast Baking Mix Pancakes

Low-fat pancakes from biscuit baking mix with egg white, skim milk, and fat-free spread. Quick breakfast pancakes ready in 15 minutes with no special ingredients.

Classic Fudge Brownies
Classic Fudge Brownies

Bakery-style fudge brownies with melted unsweetened chocolate, brown and white sugar, corn syrup for chew, and a generous handful of toasted nuts. A big-batch 9x13 pan that yields 24 dense, glossy squares.

Crisscross Peanut Butter Cookies
Crisscross Peanut Butter Cookies

Classic American peanut butter cookies with the iconic fork-press crisscross. Tender, chewy, and built around the brown-sugar-and-peanut-butter combo that defines the cookie.

Low-Fat Nilla-Nana Chocolate Chip Muffins
Low-Fat Nilla-Nana Chocolate Chip Muffins

These scrumptious muffins are perfect to enjoy while tanning outside on a hot summer day.

30-Minute Beef Stroganoff
30-Minute Beef Stroganoff

Quick and easy, this savory dish is made with beef round steak, mushrooms and egg noodles.

Blueberry Apple Scones
Blueberry Apple Scones

Blueberry apple scones made with applesauce instead of butter and whole wheat flour for a lighter, lower-fat take on a classic. Fresh blueberries, no yolks, no cream needed.

Whole Wheat Applesauce Cinnamon Muffins
Whole Wheat Applesauce Cinnamon Muffins

Whole wheat applesauce cinnamon muffins sweetened only with honey, no refined sugar. Oat bran and whole wheat flour build serious fiber, with optional walnuts for crunch.

Showing 577 - 592 of 3970 recipes

Egg Tips

Food Coloring Chart for Easter Eggs

How to dye Easter eggs? Dyeing Easter eggs is easy without a store-bought kit. Follow this chart to create a huge rainbow of colors.

Poaching 101

Poaching is a wet-heat cooking method whereby food is submerged in liquid and gently cooked. Shallow-poaching is a subtype of poaching in which the food is only partially

The Mousse is Loose

A mousse is a rich, airy preparation that can be cold or hot, sweet or savory. The word mousse is French and translates as

Perfect Hard Boiled Eggs and how to perfectly peel them

How to cook and peel perfect hard boiled eggs. This method was developed by the State of Georgia Egg Board and has been adapted from Julia Child's famous cookbook.

Unscrambling the Egg

Which came first, the chicken or the egg, asks the ancient and proverbial question. Men have pondered this seemingly simplistic, yet intriguingly paradoxical query for

more kitche tips & tricks