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Chicken Burritos - Sort Of

Spiced chicken with cumin, chili powder, green chilies, and jalapeños simmered in tomato juice, wrapped in tortillas with cheese and sour cream. A from-scratch burrito filling with real heat.

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Penne with Vodka & Spicy Tomato-Cream Sauce

Penne alla vodka with spicy tomato cream sauce, garlic and red pepper flakes. Italian restaurant-style pasta ready in 45 minutes.

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Pear Sorbet in Meringue Shells

This sorbet, based simply on commercially canned pears, can be enhanced with the flavor of eau-de-vie de poire (pear liqueur) or, if preferred, with fresh lemon juice.

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Ann's Strawberry Angel-Food Cake with Sauces-Pt1

Ann's Strawberry Angel-Food Cake with Sauces-Pt1 recipe

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Apple-Sour Cream Streusel Coffee Cake

Use your seasonal apples to make this deliciously moist coffee cake. Great with a cup of coffee at breakfast or a snack with some tea in the afternoon.

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Black Forest Brownie Pie

Fudgy brownie batter baked in a chocolate wafer crust, frosted with warm chocolate ganache, and crowned with glossy cherry pie filling. All the Black Forest flavors packed into one intensely chocolatey pie.

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Rum Cake Fraccaro

Italian rum cake with three sponge layers soaked in cherry-rum syrup, filled with pastillera cream, and frosted with whipped cream and roasted almonds. A showstopper.

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Southwest Corn Muffins

Savory Southwest corn muffins stuffed with diced ham, pepper jack cheese, green chiles, and red bell pepper. Hearty enough for a meal with a side salad.

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Ancho & Cocoa Carne Asada

Rub the steak with a mixture of ancho powder, cocoa, and cinnamon, cook it in a hot skillet, and serve the succulent steak with a refreshing coleslaw and some warm tortillas.

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Octoberfest Obatzda (Bavarian Cheese Spread)

With this simple and easy recipe, you can enjoy your Octoberfest wonderfully at home.

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Chocolate Coconut Macaroon

Macaroon is always a delicious and healthy substitution of rich buttery cookies, they are so light and meringue gives the different texture when you bite into it; make some macaroons to delight your guests!

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Almond-Crumble Plum Tart

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

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Braised Lettuce au Gratin

Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.

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Suksessterte

Suksessterte is Norway's famous "success cake" with a light almond meringue base, silky egg custard cream filling, and glossy chocolate topping. A stunning Scandinavian celebration cake.

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Lemon Mousse

Light lemon mousse with fresh lemon juice and zest, set with gelatin and folded with whipped egg whites. Topped with sweetened cream and a raspberry puree.

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Redcurrant & Spiced Lime Schiacciata

Yeasted flatbread topped with a lime and almond frangipane and fresh redcurrants, dusted with icing sugar. A stunning Italian-inspired dessert bread.

Showing 2321 - 2336 of 3045 recipes