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Squamish Bars (Canadian)

Squamish Bars (Canadian) recipe

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Pate Maison Ala Silver Palate

Pate Maison Ala Silver Palate recipe

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McCalls Best Ever Carrot Cake

From the Great American recipe's collection Gr #17. A classic American carrot cake with cream cheese frosting.

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Graham Cracker Bourbon Balls

Graham Cracker Bourbon Balls recipe

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Barbecued Texas Cabrito

Barbecued Texas Cabrito recipe

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Amazing Dried Apple Pie

Amazing Dried Apple Pie recipe

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Harrod's Christmas Pudding

This classic Christmas Plum Pudding is a holiday treat straight from merry Olde England. Yield: Two 2 lb. puddings. From Special Writer Marilyn Kluger's 11/25/92 "A Dickens of a Delight: Christmas Plum Pudding is a Holiday Treat Straight from Merry Olde England" article in "The (Louisville, KY) Courier-Journal." Pg. C7. Typed for you by Cathy Harned.

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Fruit Cocktail Sauce

Fruit Cocktail Sauce recipe

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Aplets And Cotlets

Aplets And Cotlets recipe

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Amish Peanut Butter Cream Pie

This delicious peanut butter cream pie is super creamy but without cream. The custard like base is made with milk, egg yolks and corn starch. Instead of whipped cream, use whipped egg whites as topping.

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Corned Beef Quiche

Corned Beef Quiche recipe

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Loretto Salad Dressing (Original)

Originating from the Castle Restaurant, Olean, NY, this house salad dressing was particularly famous. The restaurant closed in the mid-1980's. The recipe was created by Chef Anthony Quirino Lentola in the 1950's.

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Amazing Italian Rum Cake

This Italian rum cake is made with three layers of sponge cake, each layer is spread with rum syrup and cream filling. It's a beautiful yet delicious cake that surprises everyone at any occasion.

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