Lots of flavors, lots of textures. You will love this Indian-inspired dish that's packed with yumminess and goodness.
Easy Coconut Macaroons recipe
These little nests filled with colorful chocolate "eggs" are perfect for spring baking treats or your Easter party.
Sweet, crispy and tasty!
I customized the crunchy chocolate peanut butter bars into this recipe by adding some toasted oats, wheat germ and coconut flakes. They were super crunchy an delicious.
Indian inspired curry shrimp with pumpkin, tons of flavour!
Very tasteful culinary adventure.. Something completely different than my everyday soups.. Thumb up..
These addictively delicious cookie balls are made with oats, creamy peanut butter, cocoa powder, coconut flakes and honey. Unlike those store-bought unhealthy cousins, these cookie balls not only taste great, but also good for you.
Lemon Curd Coconut Macaroons recipe
Sweet and tasty.
Super moist and crumbly. They are ideal for breakfast or a delicious and nutritious snack at any time of the day.
Cranberry Coconut Muffins recipe
Kabocha squash, also known as Japanese squash, has a flavour between sweet potatoes and pumpkin. You can also use pumpkin or acorn squash in this recipe.
A childhood classic that everyone loves. Quick and easy no-bake one pot chocolate with oats and coconut.
Almond and coconut add some delicious nutty and tangy flavor, made with oats, whole wheat flour and olive oil. Addictively delicious but good for you, and they are perfect for breakfast as well
Coconut flakes, peanut butter, chocolate chips, whole wheat flour and olive oil make these delicious yet wholesome cookies.
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