Recipes with water

Goes well with Crab Rangoon

When you don't have 4 hours or more to make chicken broth use inexpensive chicken legs to make this rich broth along with cooked chicken for use in other recipes.

Easy, and quick and impresses the heck out of your guests! I sometimes add thyme, or oregano to my dough when mixing (about 2 teaspoons) and this adds nicely to the taste of the dough.

Try this new type of delicious cabbage rolls that are made with cornbread stuffing mix and sausages.

Moroccan Chickpea Soup (Hasa Al-Hummus)