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Sichuan peppercorns

Recipes by ingredients

24 recipes

Chinese Beef Stew

about 1 hour ago

11.1 k

Chunks of beef slowly braised in an authentic Chinese manner. Nearly any tough cut of beef can be made magically tender and flavorful with this technique.

Chinese Broad Bean and Potato Stir-Fry with Noodles

about 22 hours ago


This is a classic dish in Northern China, it's usually made with broad beans, potatoes, pork or beef chunks as you wish, and freshly made noodles. This is an easier version by u...

Sichuan Stir-Fried Bok Choy with Red Chilis

5 days ago


Sichuan peppers is the key ingredient in this recipe, ginger, garlic, scallions and fresh red chili peppers stir-fried with bok choy. Very juicy and tasty, great with some rice ...

Sichuan Messy Corn Stir-Fry

9 days ago


This quick corn stir-fry is packed with flavors, sichuan hot chili oil and peppercorns give the sweet corn lots of yumminess. If you don't like the corn on the cob, simply scape...

Sichuan Stir-Fry Eggplant with Bell Peppers

5 days ago


A classic Chinese sichuan stir-fry. There are lots of notes in this dish, spicy, sweet, fermented taste from soy bean paste, and Asian symbol flavor from garlic, ginger and scal...

Sichuan Sticky Ribs

1 day ago


These Chinese sticky ribs are scrumptious.

Black Tea Smoked Chicken



Great tasting chicken dish.

Ginger-Garlic Chili Oil



Make your own chili oil by using a few simple ingredients, which is great for stir-fry or mixed with noodles.

Mapo Tofu (Main)



Popular Chinese dish from the Sichuan region containing bean curd cooked in a spicy pepper and black bean sauce. Fermented black beans have long been used to boost digestion an...

Salmon in Pesto Sauce



The pesto sauce is good on any steamed, baked, broiled, or grilled firm-fleshed fish fillet.