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Easy Broccoli Cheddar Soup
Easy Broccoli Cheddar Soup

Easy broccoli cheddar soup made from scratch with a quick butter-flour roux, milk, chicken broth, broccoli florets, and sharp cheddar. A creamy 25-minute weeknight soup recipe.

Hot Guacamole Dip
Hot Guacamole Dip

Spicy pureed guacamole dip with green chiles, hot sauce, and a splash of mayo for creamy richness. Made in a blender, chilled, and served with artichoke hearts or chips.

Oatmeal Raisin Drop Cookies
Oatmeal Raisin Drop Cookies

Oatmeal raisin drop cookies with steam-plumped raisins, oat bran, buttermilk, and walnuts. Soft, chewy, and warm with cinnamon and nutmeg. The technique that keeps raisins from going hard.

Pecan Spiced Pumpkin Bread
Pecan Spiced Pumpkin Bread

Chock full of pecans and well spiced, perfect snack for a cooler Autumn day.

Buttermilk Breakfast Biscuits
Buttermilk Breakfast Biscuits

Buttermilk breakfast biscuits cut into wedges, brushed with milk, and dusted with sugar before baking. A scone-style sweet biscuit with tender flaky layers and a lightly crisp golden top.

Pumpkin Pie with Short Pastry Crust
Pumpkin Pie with Short Pastry Crust

Pumpkin pie sweetened with honey and molasses, lightened with whipped cream folded into the custard, in a buttery short pastry crust. A holiday classic with a silkier-than-usual filling.

Pumpkin Pie with Short Pastry Crust
Pumpkin Pie with Short Pastry Crust

Pumpkin pie sweetened with honey and molasses, lightened with whipped cream folded into the custard, in a buttery short pastry crust. A holiday classic with a silkier-than-usual filling.

Nutmeg Snack Muffins
Nutmeg Snack Muffins

Nutmeg snack muffins with a tender quick-bread crumb and a generous teaspoon of nutmeg for warm, donut-like spice. The pantry-staple muffin that's barely sweet and ready in 45 minutes.

Pumpkin Cake Roll
Pumpkin Cake Roll

Pumpkin cake roll spirals a spiced pumpkin sponge around a tangy cream cheese filling. Classic Thanksgiving showstopper that slices into striking pinwheels of orange and white.

Mom's Cheese Biscuits
Mom's Cheese Biscuits

Mom's cheese biscuits, drop biscuits made with grated cheddar, buttermilk, and vegetable oil instead of butter. Tender Southern-style biscuits with golden cheese-flecked crusts, served with white gravy.

Spiced Moist Pumpkin Bread
Spiced Moist Pumpkin Bread

Ultra-tender pumpkin bread spiced with cinnamon, cloves and nutmeg, studded with toasted walnuts, and so moist it stays fresh for days on the counter.

Oven-Baked Wheat Pancakes
Oven-Baked Wheat Pancakes

Oven-baked whole wheat pancakes ladled onto hot buttered sheet pans for hands-off cooking, no flipping required. A high-fiber buttermilk batter ready in 15 minutes. Serve with fruit and syrup.

Double Chocolate Fudgy Brownies
Double Chocolate Fudgy Brownies

Dense, fudgy brownies with melted chocolate and cocoa in the batter plus mini chocolate chips throughout. Made with just one egg and canola oil for an intensely chocolatey, chewy center.

Baked Sausage Cups & Scrambled Eggs
Baked Sausage Cups & Scrambled Eggs

Homemade sausage cups with scrambled eggs for an all-in-one breakfast recipe.

Baked Sausage Cups & Scrambled Eggs
Baked Sausage Cups & Scrambled Eggs

Homemade sausage cups with scrambled eggs for an all-in-one breakfast recipe.

Very Crunchy Chocolate Chip Cookies
Very Crunchy Chocolate Chip Cookies

Crunchy chocolate chip cookies with crisp rice cereal mixed into the dough for serious snap and a chewy interior. The unexpectedly textured spin on the classic chocolate chip cookie.