Pineapple banana walnut tube cake with cinnamon and a fresh pineapple icing. Crushed canned pineapple keeps the crumb moist for days. Stir-and-pour batter, no creaming required.
Lightning-fast sheet cake with boiled cocoa mixture poured over flour and sugar, baked thin at high heat, then drenched in warm chocolate-nut frosting straight from the oven.
There are tasty bars, and very healthy too, a lot of fibire and other nutrition.
Light and fluffy, and excellent Sunday brunch or weekend breakfast.
Poulsbo bread is a Pacific Northwest 7-grain bread machine loaf with whole wheat, molasses, buttermilk, and toasted sunflower seeds. A copycat of the famous Poulsbo bakery loaf from Washington's Sluys Bakery.
golden suryp steam pudding-gluten free
Honey-mustard broiled rockfish glazed with lime, Dijon, and dill, then topped with crispy panko crumbs. A 25-minute weeknight fish dinner with a sweet-tangy crust and flaky white interior.
Bisquick impossible French apple pie that forms its own crust as it bakes, topped with brown sugar streusel and crunchy nuts. No rolling, no chilling, no pastry skills needed.