Recipes with cornstarch

Yum! I added some sliced red bell pepper strips to give the dish more colour. Used fresh broccoli instead of mixed frozen veggies, and added a drizzle of sesame oil and rice vinegar in the end as well as some sesame seeds. Enjoyed the dish with a bowl of rice, so good!

This chicken recipe is quick, easy, and yummy. The orange juice makes a tangy sauce that my family loves served over rice. Add a salad, and you have a healthy, quick meal. I allow one chicken breast per person.

A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!

It is a simple to make corn flatbread, and it can be severed as a side-dish or appetizer with some sauce or dip.

Banana Custard Pudding recipe

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This is my version of the wonderful dish known as General Tso's Chicken (sometimes also called General Chicken.) I use quite a bit of ground chilies in my recipe. (If you prefer a milder version just reduce the amount of ground chilies.)

This quick and easy Chinese stir-fry is another popular recipe in China, and you can find it in almost every Chinese restaurant. Shiitake mushrooms cooked with bok choy, stirring in some soy sauce, sugar and garlic in the end. The whole dish is fresh and tasty.

Chinese: Stir-Fry Pork and Peppers recipe

I used fresh minced garlic and added some sliced green onion. I marinated skinless chicken breast cutlets for a few hours and grilled them briefly. Sprinkled with additiona sliced green onions and some toasted sesame seeds.

I marinated the beef overnight. After grilling, I sprinkled the kababs with toasted sesame seeds. Yum!

If you love sweet and sour taste, this recipe won't disappoint you. It was delicious.

These cheesy bacon potato skins will for sure make everyone who tries it give you a big wow.

The sichuan sauce makes the tofu very flavorful, and the mushrooms absorb all the deliciousness and add great texture.