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Cardamom Bread
Cardamom Bread

This easy to make and amazing taste cardamon bread is simply delicious, we had it at our Easter dinner, our aunt made it, and it was a huge hit.

Coral Chocolate Chip Cookies
Coral Chocolate Chip Cookies

Coral chocolate chip cookies with both white and brown sugar, optional pecans, and a chilled-dough trick for thicker, chewier cookies. A classic recipe with bakery-style results.

Pasta with Broccoli & Garlic
Pasta with Broccoli & Garlic

I used a whole wheat blend of pasta/spaghetti. I cut back some on the olive oil and used smart balance blend instead of butter. I also only used 1 tsp of the crushed red pepper for my children's palate and it seemed fine.

Barbara Bush's Chocolate Chip Cookies
Barbara Bush's Chocolate Chip Cookies

Forget the politics and indulge into these chewy cookies that are easy to make!

Coffee Streusel Bundt Cake with Coffee Glaze & Hazelnuts Topping
Coffee Streusel Bundt Cake with Coffee Glaze & Hazelnuts Topping

Coffee cake that has coffee in the cake and in the glaze! Of course you can always enjoy a slice with a cup of coffee. Perfect as a morning or afternoon pick me up.

Honey-Wheat Pumpkin Muffins
Honey-Wheat Pumpkin Muffins

Honey-wheat pumpkin muffins fold pumpkin purée and walnuts into a half-whole-wheat batter sweetened with honey. A wholesome 30-minute breakfast muffin with autumn flavor.

Blueberry Sour Cream Pancakes
Blueberry Sour Cream Pancakes

These super moist blueberry pancakes are absolutely delicious. Nobody says no to these yummy pancakes at your breakfast table.

Kari's Chocolate Chip Muffins
Kari's Chocolate Chip Muffins

Chocolate chip muffins with a tender buttery crumb from buttermilk and sour cream. Makes two dozen bakery-style muffins with semisweet chips folded throughout. Lunchbox staple.

Pinky's Cream of Broccoli Soup
Pinky's Cream of Broccoli Soup

This soup is great, hot or even cold. Creamy and delicious, even better topped with some cheddar cheese! A great way to use up broccoli stems and save the florets for another use.

Almond Raspberry Rugalah Cookie
Almond Raspberry Rugalah Cookie

Last Christmas I made these cookies for my family, they all told me how delicious and pretty they were. I will definitely make these delicious cookies for every Christmas.

Impossible Blueberry Pie
Impossible Blueberry Pie

Similar to a cobbler - can use any fruit. It's easy to make using Bisquick and some basic pantry ingredients that we always have on hand.

Nova Scotia Blueberry Cream Cake
Nova Scotia Blueberry Cream Cake

A friend gave me this recipe, it's a layer cake, cake + blueberry + sour cream. This dessert is a huge hit every time I make it.

Blue Cheese Stuffed Mushrooms
Blue Cheese Stuffed Mushrooms

Elegant stuffed mushroom caps filled with creamy blue cheese, rice, and red peppers, then baked until tender. These savory appetizers are party-perfect in 45 minutes.

Christmas Chocolate Petticoat Tails
Christmas Chocolate Petticoat Tails

Just by dipping the top into melted chocolate makes these already delicious tails taste even better. Nothing can go wrong with the combination of butter and chocolate. They are wonderful Christmas cookies every year, and your family or friends will be asking you for these cookies every Christmas.

No-Bake Rum-Raisin Balls
No-Bake Rum-Raisin Balls

No-bake rum-raisin balls with dark rum-soaked oats, cocoa, golden raisins, walnuts, and coconut rolled in sugar. A boozy, fudgy holiday treat that keeps for 10 days or freezes for months.

Mom's Butternut Squash Soup
Mom's Butternut Squash Soup

It was very tasty and I also used this as a base for squash soup with maple-apple flavored chicken sausage as part of a new recipe

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