Stir-fried chicken fajitas marinated in lemon juice, cumin, and fresh coriander. Sauteed chicken strips rolled in warm flour tortillas with salsa, lettuce, and sour cream.
Curry chicken salad with seedless grapes in a spiced mayonnaise dressing with cayenne and fruit vinegar. Broiled chicken breast diced and tossed cold with whole grapes.
Italian four-cheese risotto with fontina, Gorgonzola, Parmesan, and Romano stirred into creamy arborio rice. Rich, indulgent, and ready in under an hour.
Three-bean rice casserole baked in a Dutch oven with tomatoes, green chiles, peas, and corn. Vegan, feeds a crowd, and practically cooks itself.
A creamy, cheesy hash brown casserole inspired by Cracker Barrel, perfect as a comforting side dish for breakfast or dinner. Easy to prepare with simple ingredients.
Beef and Mushroom Stroganoff with Egg Noodles recipe
Cucumber, cream cheese are featured in this tangy make-ahead dip.
A simple, flavorful microwave twist on classic Lyonnaise potatoes, featuring thinly sliced potatoes cooked with onions, garlic, rosemary, and skim milk for a light, herby side dish. Ready in under 30 minutes.
A well loved chicken soup of Brazilian, Portuguese, Cape Verdean cuisine. Classic Brazilian chicken and rice soup recipe much loved.
Make your next dinner be a crowd-pleaser with this succulent dish that is sure to be one of your favorites!
Satisfy your hunger in no time with this savory soup that doesn't take a lot to make!
The perfect stew that has a savory taste that can warm you up on those cold winter days.
A scrumptious side dish made with white beans, noodles and parmesan cheese.
Bamberger Krautbraten (Bramberger Meat and Cabbage Casserole) recipe
A succulent and savory beef stew that your family won't believe you made in the crockpot!
A classic béchamel sauce enriched with Parmesan and a hint of nutmeg becomes this lightened Alfredo where low-fat milk and minimal butter create creamy pasta indulgence you can actually feel good about.
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