A perfect compliment to a barbecue on a hot summer day.
This tantalizing and delicious bisque is made with juicy tomatoes, chopped onions and light cream.
Creamy Squash, Apple, and Corn Bisque recipe
Italian Tomato Bisque recipe
This creamy and earthy rich mushroom soup gets it's earthiness from shitake mushrooms and rich creaminess from cashews instead of cream for a healthier result than a cream based bisque. It sacrifices the fat to deliver flavor.
It is corn season, so many fresh and sweet corn, we use them with sour cream and red pepper, some scallions and fresh cilantro, give the corn very rich flavor, and this is a very healthy way to cook corn too, enloy summer and corn!
This recipe is my adaptation of the one I found many years ago in "Louisiana Cookin'" by the McIlhenny Company, makers of the original Tabasco sauce.
Lobster Tomato Bisque recipe
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