Makes 2 yummy loafs!!
White Bread recipe
Focaccia (Italian Flat Bread) recipe
Sourdough Whole Wheat Bread recipe
Cranberry-Pumpkin-Nut Bread recipe
A hearty vegetarian broccoli rice casserole
Rude's Cayenne Pumpkin Pie recipe
A delicious cross between cheesecake and pumpkin pie without cheese or the need to bake. If you love cheesecake but have a stomach that is sensitive to cream cheese - this is the one for you.
So to start off with the first post, I decided to make a meal that screams of comfort food. Whilst it does take a bit of a while to get the meal done, once you take that first bite, heaven couldn’t seem closer if you were Adam trying to touch God’s finger in the “Creation of Adam” fresco created by Michaelangelo. The meal I speak of is Cottage Pie. There is much debate as to what exactly a cottage pie is and how it is different to a Shepherd’s pie...I don’t know. The dominant theory is that Sheperds pie uses lamb mince, whilst a cottage pie uses beef mince. I don’t know about you, but the term “Sheperds Pie” does not get my tastebuds going quite as well, so I prefer the term cottage pie. Besides, comparing the price of ground (mince) beef to ground lamb, a student would pick up the beef mince in a heartbeat without even so much as glancing at the lamb in the meat section. This cottage pie that I made is full of flavour, and just makes you want to cuddle up next to a fire and watch TCM movies all day either by yourself, or with a significant other. Here is the recipe:
Apple Almond Pie recipe
Honey Crunch Pecan Pie recipe
Best Chocolate Angel Food Cake recipe
Quick and easy cold hors d'ouevre.
With the fruity taste of lime, this delicious pie is perfect for your next family reunion. Best served with a whipped topping of your choice!
Best Ever French Bread recipe
These ribs were the most delicious Chinese ribs ever. So much more meaty, juicy and tender than Chinese take-out. Give it a go, and you will be pleased.
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