1,555 ant recipes

A new but scrumptious side dish that can be served with baked fish or a pot roast.

A tasty alternative to the ordinary salad that will have you eager to enjoy a second helping!

If you love that sweet and sour taste, you will adore this succulent stew made with garbanzo beans and sweet potatoes.

If you're feeding a large family, then try making this scrumptious brisket that takes hardly any effort at all.

A simple, yet tasty side dish made with quinoa, small leeks, currants and canned tomatoes.

Dress up your rice with this scrumptious and simple recipe that is bound to be one of your favorites.

Green pepper, tomato, spinach and peanut butter make a unique quick and easy side dish.

These scrumptious treats are made with whole wheat flour and a bit of garlic powder.

Pearl barley simmers in chicken broth with sautéed onions, fresh mint, and parsley, then gets swirled with yogurt for tangy Armenian comfort.

Whole apples hollowed and stuffed with spiced chestnut puree, raisins, and maple syrup, then baked in white wine. An elegant vegan fall dessert.

Oven-baked beef and vegetable soup with short ribs, leeks, carrots, celery, mushrooms, and small pasta in a rich homemade broth. Slow-baked for tender, fall-off-the-bone beef and layered flavor in every spoonful.

Hearty lima beans and black-eyed peas tossed with roasted cashews, crunchy veggies, and a smoky cumin-balsamic dressing. Vegetarian, protein-packed, and ready in 20 minutes.

Pan-seared filet mignon topped with melting Gorgonzola-rosemary butter, served alongside creamy whipped potatoes. A French bistro date night dinner for two, ready in under 30 minutes.

Creamy pumpkin pie enriched with real maple syrup and warm spices bakes into a silky autumn dessert that tastes like fall in Vermont.

This chocolate fudge cake hides two secret ingredients: beer for depth and sauerkraut for moisture. Rich, dark, and unbelievably tender with optional raisins and nuts.

This tantalizing dish is made with pineapple chunks and cranberries which gives it a distinctive fruity taste.