A scrumptious and decadent dessert that will have your family asking you to make it everyday!
A Greek butter cookie with almonds and powder sugar.
Another delicious cake recipe from my Norway friend: Here in Norway, the cake has both names, but the official name is success, cake!
It was definitely my kind of dessert, it's sweet, but too sweet; vanilla sauce gave some richness, but wasn't overwhelming. The peach-maple filling was so delicious, packed with fresh peach flavor, of course :D and the juicy filling was just oozing out loudly.
Much lighter than classic cheesecake, and it is very smooth and flavorful, nice and creamy flavor from ricotta cheese and sour cream, lemon juice and zests add the refreshing citrus taste into the cheese pie; and the almond crust was flaky, nutty and tangy.
Buttery and delicious!
Millet. Nutty and flavourful. Toasted and enriched with mushrooms, zucchini and, loads of toasted almonds. Ancient grains + flavour.
Pieces of almonds, dried apricots, cranberries, prunes and chocolate chips are tossed with creamy peanut butter, oats, a bit honey and ground flax seeds. These delicious granola bars are perfect for grap-go breakfast.
We took these tartlets with us to our friends place to dinner, they disappeared quickly, and they were so tasty, almond crust was a hit, and whole milk custard turned out creamy and delicious. Definitely a keeper!
Light, fluffy and tasty cookies are great treat to satisfy and impress your guests without feeling guilty.
Almonds, chocolate and coffee make these delicious biscotti. A great snack with a cup of tea or coffee.
Martha's Almond Crescent Cookies recipe
Nut Tarts recipe
Almond givs the nutty and tangy flavor to the crust. It can be used to make all kinds of sweet or savory pies.
These are the best almond biscotti I've ever had.
Quick, easy and foolproof sauté of green beans with smoke paprika and garlic. Easy one skillet cooking with super easy cleanup.
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