Zebra Cookies

Directions

Stir the chocolate in a small heavy saucepan over low heat until melted.

Cool.

Combine the eggs, sugar, melted chocolate, oil, baking powder and vanilla extract in a large bowl.

Gradually add the flour, stirring until combined.

Cover; chill for 2 hours, or until easy to handle.

Preheat oven to 375℉ (190℃).

Shape the dough into 1¼ inch balls; roll in powdered sugar.

Place 2 inches apart on ungreased cookie sheets.

Bake for 8 to 10 minutes, or until the edges are set and the tops cracked.

While still hot, press a kiss into the center of each cookie.

Cool on a wire rack.