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Watermelon, Cucumber & Feta Salad

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Watermelon, Cucumber and Feta Salad

Cucumber and cilantro add the extra fresh taste into the salad!

 

Yield

16 servings

Prep

10 min

Cook

0 min

Ready

16 min
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 tablespoons lime juice
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1 cup red onion
sliced and cut lengthwise
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16 cups watermelon
cubed
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3 cups english cucumber
cubed
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8 ounces feta cheese
crumbled
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½ cup cilantro
freshly chopped
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1 x black pepper
freshly ground to taste
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1 x sea salt
to taste
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Ingredients

Amount Measure Ingredient Features
45 ml lime juice
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237 ml red onion
sliced and cut lengthwise
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3.8 l watermelon
cubed
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7.1E+2 ml english cucumber
cubed
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231.2 ml/g feta cheese
crumbled
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118 ml cilantro
freshly chopped
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1 x black pepper
freshly ground to taste
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1 x sea salt
to taste
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Directions

In small bowl, toss red onions with lime juice.

Let stand for at least 10 minutes.

To assemble the salad:

Gently mix watermelon, cucumber, feta cheese, and cilantro in large bowl.

Stir in onions and lime juice, season with sea salt and pepper to taste.

Serve and enjoy!

Note: You can always serve the salad in a watermelon shell which even makes more fun to the dish!



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 33g (1.2 oz)
Amount per Serving
Calories 3156% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 102mg 4%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 1% Vitamin C 3%
Calcium 5% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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