Don't miss another issue…      Subscribe

Very Easy Pumpkin Cake

 
De55f410de0e1de15c70 550
17

Very Easy Pumpkin Cake recipe

Yield

16

servings

Prep

30

min

Cook

45

min

Ready

Trans-fat Free, High Fiber
 

Ingredients

1 Package cake mix, spice
*
1 ½ cups canne pumpkin purée
4 medium eggs

Directions

Preheat oven to 350℉ (180℃).

In a large mixing bowl combine cake mix, pumpkin pie mix, and 2 eggs.

Mix at LOW speed until moistened then at medium speed adding remainder eggs and topping mix.

Mix at low speed until moistened then at medium speed for 3 min.

Pour into greased and floured cake pans.

Bake 45 to 50 min OR until wooden pick comes out clean.

Cool 15 min.

Remove from pan(s) and cool completely.

Serve or frost with your favorite frosting or creamy butter frosting.

Or sprinkle some toasted coconut flakes on top.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 34g (1.2 oz)
Amount per Serving
Calories 37544% of calories from fat
 % Daily Value *
Total Fat 19g 28%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 744mg 248%
Sodium 265mg 11%
Total Carbohydrate 10g 10%
Dietary Fiber 11g 43%
Sugars g
Protein 52g
Vitamin A 1161% Vitamin C 26%
Calcium 19% Iron 46%
* based on a 2,000 calorie diet How is this calculated?

 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
A variety of winter squash: Turban, Hubbard, Carnival (Acorn), Butternut, Spaghetti Squash, Kuri and mini-pumpkins

Winter Squash, Thick Skin, Warts, Weird or Scary but Don’t Be Afraid of this Flavor Packed Nutritional Powerhouse

Autumn is the perfect time of year to try Winter Squash. Unlike the varieties of squash that are available throughout the summer, Winter Squash is known for its hard shell and odd shape. Whether shopping at a Farmer's Market or the grocery store, it's hard to miss the weird shaped vegetables that are now available in abundance.

A blue pumpkin, generally only found at Fall Farmers Markets

At the Fall Market: Squash, Apples and Blue Pumpkins?

The rich colors of autumn are captured in the gorgeous produce that is available at fall farmers markets across the country. Delicious fruits and vegetables such as pumpkins, squash, apples, pears, plums, corn and sweet potatoes are coming into season.

More breaking news

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed