Velveeta Salsa Dip
Yield
3 cupsPrep
10 minCook
20 minReady
30 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
velveeta cheese
cubed |
|
| 1 | package |
picante sauce
or salsa sauce |
|
| 2 | tablespoons |
cilantro
optional |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
velveeta cheese
cubed |
|
| 1 | package |
picante sauce
or salsa sauce |
|
| 3E+1 | ml |
cilantro
optional |
|
Directions
Place brick of velveeta and jar of picante sauce in a slow cooker or crock pot, and turn on high stirring occasionally until melted and blended.
Stir in cilantro when melted.
Serve with tortilla chips.
