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Vegetable/Meat & Poultry Seasoning

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Submitted by ou812

YIELD

1 serving

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

1 5
TEASPOON ML MARJORAM *
½ 2.5
TEASPOON ML THYME *
1 5
TEASPOON ML BASIL *
½ 2.5
TEASPOON ML SAGE *
1 5
TEASPOON ML PARSLEY LEAVES

Directions

This seasoning is mixed in parts.

Suggest starting with a very small quantity with ingredients that you have, keep notes of any substitutions.

Use about 3 times as much fresh herb as the same dried herb.

* not incl. in nutrient facts Arrow up button

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