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Uncle Ton's Butterscotch Brownies

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Submitted by STACEYLRN

YIELD

2 dozen

PREP

10 min

COOK

40 min

READY

1 hrs

Ingredients

½ 118
CUP ML BUTTER
melted
2 473
CUPS ML BROWN SUGAR, DARK *
2 2
EACH EACH EGGS
1 ½ 355
2 1E+1
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML VANILLA EXTRACT

Directions

Preheat oven to 375℉ (190℃).

Butter a 9 inch square cake pan.

Mix all of the ingredients together, combining them well.

Spread mixture in the cake pan and bake for 35 to 40 minutes, or until dry on top and almost firm to the touch.

Let cool for 10 to 15 minutes, then cut in 2 inch squares.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 99g (3.5 oz)
Amount per Serving
Calories 408 57% from fat
 % Daily Value *
Total Fat 26g 39%
Saturated Fat 15g 77%
Trans Fat 0g
Cholesterol 154mg 51%
Sodium 196mg 8%
Total Carbohydrate 12g 12%
Dietary Fiber 1g 5%
Sugars g
Protein 16g
Vitamin A 16% Vitamin C 0%
Calcium 7% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Sugar-Free
 

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