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TOO EASY PEANUTBUTTER COOKIES

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Submitted by MADWAC

A RICH DECADENT FLOURLESS COOKIE

YIELD

12 servings

PREP

5 min

COOK

12

READY

20 min

Ingredients

1 1
WHOLE WHOLE EGGS *
1 237
CUP ML PEANUT BUTTER
1 5
TEASPOON ML VANILLA EXTRACT

Directions

MIX ALL WELL TILL SMOOTH PREHEAT OVEN 350 DEGREES DROP MIXTURE BY TEASPOON ONTO COOKIE SHEET FLATTEN WITH FORK BAKE FOR 12 TO 15 MINS COOL ON COOKIE SHEET TO PREVENT CRUMBLING OF COOKIE THESE ARE SOFT COOKIES

     ENJOY
* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 127 77% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 99mg 4%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 5%
Sugars g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
 
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