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Tomatoes & Fresh Mozzarella Salad

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Submitted by happyzhangbo

Very nice salad, everytime let all of my family satisfied and happy, healthy and tasty.

YIELD

5 servings

PREP

8 min

COOK

0 min

READY

40 min

Ingredients

450 4.5E+2
GRAMS GRAMS MOZZARELLA CHEESE, NON-FAT
fresh baby *
2 473
CUPS ML CHERRY TOMATOES
halved
3 45
TABLESPOONS ML BASIL
fresh and sliced
¼ 59
CUP ML OLIVE OIL
¼ 59
1 1
CLOVE CLOVE GARLIC
minced, optional
1 1
X X SALT AND BLACK PEPPER
to taste *

Directions

To make the dressing, mix together olive oil, balsamic vinegar, garlic salad and pepper.

Pour the dressing over baby mozzarella and marinate for at least half an hour

Add tomatoes and basil before serving.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 99g (3.5 oz)
Amount per Serving
Calories 121 82% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 15% Vitamin C 16%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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