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Super Simple Poppy Seed Cake

Submitted by betty.riordan

Super Simple Poppy Seed Cake recipe

YIELD

12 servings

PREP

15 min

COOK

40 min

READY

1 hrs

Ingredients

18 ½

OUNCES CAKE MIX, YELLOW
1 box

6

OUNCES INSTANT PUDDING MIX, VANILLA
1 package

½

CUP VEGETABLE OIL

¼

CUP POPPY SEED *

4

LARGE EGGS

1

CUP WATER
hot

Directions

Mix all well.

Pour into bunt pan and bake 40 minutes at 350℉ (180℃).

*Terri cup Werner

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 90g (3.2 oz)

Amount per Serving

Calories 296 48% of calories from fat

% Daily Value *

Total Fat 16g 24%

Saturated Fat 2g 12%

Trans Fat 0g

Cholesterol 71mg 24%

Sodium 329mg 14%

Total Carbohydrate 12g 12%

Dietary Fiber 0g 2%

Sugars g

Protein 8g

Vitamin A 2% • Vitamin C 0%

Calcium 7% • Iron 5%

* based on a 2,000 calorie diet How is this calculated?